- 91. CHINATOWN CHOPS
- Brown 4 pork chops for 15 minutes. (Set ... water, 1 can of mushrooms and contents of vegetable ... with 1/4 teaspoon soy sauce. Cover, bring to ... This is a family favorite.
Ingredients: 6 (chops .. mushrooms .. rice-a-roni .. sauce ...)
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- 92. CREOLE PORK CHOPS
- Preparation time: 20 minutes. ... large iron skillet, brown pork chops on both sides until ... chops. Add green onion, mushrooms, green pepper, Tabasco sauce, Worcestershire sauce and ... may be halved or doubled.
Ingredients: 10 (ketchup .. lbs. .. mushrooms .. onion .. sauce ...)
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- 93. PIZZA PORK CHOPS
- Cook butter and chopped ... mounds each. Put one pork chop on each mound. Pour pizza sauce over each pork chop and sprinkle with mushrooms. Cover with foil ... pork chops with Mozzarella cheese.
Ingredients: 9 (3/4" .. cheese .. mushrooms .. onion .. oregano ...)
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- 94. PORK CHOPS AND RICE
- Remove bone and excess fat from chops and brown on both ... baking dish, put rice, mushroom soup, soy sauce, water and water chestnuts. Stir. Place pork chops on top of ... another 1/2 cup of water.
Ingredients: 6 (chestnuts .. ones .. sauce .. soup ...)
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- 95. PORK CHOPS IN SAVORY SAUCE
- Heat oil, add onions and mushrooms, add remaining ingredients, ... boil. Reduce heat, add pork chops, cover and simmer until tender. Reduce sauce and spoon over chops. ... excellent sauce and (or) gravy.)
Ingredients: 8 (chops .. marmalade .. mushrooms .. mustard .. oil ...)
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- 96. CHOP SUEY
- Saute meat in butter/butter, ... Simmer 10 minutes. Add mushrooms, bean sprouts, corn starch, soy sauce and molasses. Cook on ... Chinese noodles or cooked rice.
Ingredients: 12 (celery .. cornstarch .. cubes .. molasses .. mushrooms ...)
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- 97. CHOP SUEY
- In electric skillet at ... melted add meat and mushrooms, brown. Stirring frequently, ... is tender. Add soy sauce and well drained bean ... rice or chow mein noodles.
Ingredients: 15 (chestnuts .. cornstarch .. cubes .. oil .. rice ...)
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- 98. PORK CHOPS WITH SOUR CREAM
- Lightly brown meat on both sides. Pour tomato sauce over meat. Add soup, garlic, and sour cream and cook until done.
Ingredients: 5 (cloves .. cream .. sauce .. soup ...)
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- 99. CHOP SUEY
- Over moderate flame, melt ... minutes if using veal, pork or lamb or about ... green pepper, pimiento, and mushrooms. Add the cornstarch ... of Chinese molasses and sauce. Cook until thick ... of vegetables. For vegetable chop suey, omit meat and ... may be added. Serves 8.
Ingredients: 14 (cubes .. molasses .. oil .. salt .. sauce ...)
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- 100. AUNT MARGARET'S CHOP SUEY
- In skillet combine meat and vegetables. Cook until brown. Season to taste. Add water. Cook for 1 1/2 hours or more. Thicken juice.
Ingredients: 11 (beef .. celery .. mushrooms .. noodles .. onions ...)
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