- 91. HEARTY DUTCH PEA SOUP
- Simmer ham bone in ... until done. If lean soup is desired, cool broth ... fat. Remove bones. Add peas to stock and simmer ... meat in the first step.
Ingredients: 11 (carrots .. celery .. leaf .. onion .. parsley .. peas ...)
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- 92. MY PEA SOUP
- Rinse peas; add hot water, ... are tender and the soup is thick. Then add ... of fried and crumbled bacon.
Ingredients: 8 (juice .. oil ...)
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- 93. PEA SOUP
- Place ham bone, peas and onion in a ... return it to the soup. Season with pepper ... with fresh baked, crusty bread.
Ingredients: 3
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- 94. SPLIT PEA SOUP
- In 5 quart Dutch ... heat, heat bone, split peas, carrots, onion and ... chunks and return to soup for serving.
Ingredients: 9 (allspice .. leaf .. peas .. peppercorns .. salt ...)
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- 95. SPLIT PEA SOUP
- In large saucepan bring peas, water, carrots, onions, ... time until pureed. Return soup to saucepan and reheat, ... freezes well. Makes 10 servings.
Ingredients: 12 (eighths .. pieces .. sauce ...)
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- 96. SPLIT PEA SOUP
- Cover peas with water. Boil gently ... meat. Return meat to soup. Add remaining ingredients. Cook slowly 45 minutes. Salt to taste.
Ingredients: 10 (carrots .. celery .. flakes .. marjoram .. onion ...)
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- 97. SPLIT PEA SOUP
- In large kettle, heat peas and water to boiling ... bone and add to soup. If you wish, ... 6 servings (1 cup each).
Ingredients: 7 (celery .. onion .. parsley ...)
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- 98. SPLIT PEA SOUP
- Heat butter and oil together in a large soup kettle. Add the carrots, ... the water, the split peas, the seasonings and ... be used for another meal.
Ingredients: 23 (basil .. bouillon .. marjoram .. oil .. oregano ...)
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- 99. YELLOW SPLIT-PEA SOUP
- Heat water and peas to boiling in Dutch ... slices. Add pork to soup or serve separately with mustard if desired.
Ingredients: 8 (leaves ...)
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- 100. QUICK SPLIT PEA SOUP
- Cook over medium high ... 1 1/2 hours). Add soup mix; blend in blender. Serve with Tubetini macaroni. Optional: Sliced cooked frankfurter.
Ingredients: 3 (peas ...)
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