- 91. VENETIAN PASTA ROLLS
- Remove casing from sausage; crumble into skillet. ... Stir in 1/2 cup sauce and 1/3 cup Parmesan ... 30 minutes or until hot.
Ingredients: 6 (cheese .. onion .. sauce ...)
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- 92. PASTA & SAUSAGE BAKE
- In skillet, brown sausage. Drain. In a ... baking dish combine sausage, sauce, mostaccioli and Parmesan ... until heated through. 4-6 servings.
Ingredients: 5 (cheese .. sauce .. slices ...)
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- 93. PASTA & SAUSAGE SOUP
- About 1 1/2 hours ... over medium heat, heat sausages and 1/4 cup water ... tender. Serves 8 to 12.
Ingredients: 10 (cubes .. links .. sauce .. spirals .. strips .. sugar ...)
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- 94. PASTA & SAUSAGE SOUP
- In a 5 quart ... over medium heat, heat sausages and 1/4 cup water ... occasionally. Skim fat from soup.
Ingredients: 10 (cubes .. macaroni .. sauce .. sausage .. sugar ...)
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- 95. PASTA WITH SAUSAGE AND CREAM SAUCE
- In large skillet, melt butter. Stir in sausage and fry until brown. ... for 3-4 minutes. Place pasta in heated serving dish ... fail to please. 6 servings.
Ingredients: 10 (cheese .. cream .. nutmeg .. parsley ...)
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- 96. PASTA AND SAUSAGE BAKE
- In a skillet, brown sausage. Drain. In a ... baking dish, combine sausage, sauce, Mostaccioli and Parmesan ... Yield: 4 to 6 servings.
Ingredients: 5 (cheese .. sauce .. slices ...)
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- 97. PASTA WITH SAUSAGE AND CREAM SAUCE
- In a large skillet, melt butter. Stir in sausage and fry until brown. ... to 4 minutes. Place pasta in heated serving dish ... with remaining 1 tablespoon parsley.
Ingredients: 8 (cheese .. cream .. nutmeg .. parsley ...)
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- 98. PASTA AND SAUSAGE BAKE
- In a skillet brown sausage. Drain. In a ... baking dish, combine sausage, sauce, mostaccioli and Parmesan ... 350 degrees for 15-20 minutes.
Ingredients: 5 (cheese .. sauce .. slices ...)
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- 99. TONY'S FAVORITE PASTA SAUCE
- Take sausage out of case and ... until browned. Add three sauces then remaining ingredients. Cook ... 45 minutes to an hour.
Ingredients: 10 (basil .. leaves .. oregano .. sauce .. sausage ...)
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- 100. GRANDMA'S PASTA SAUCE
- In large pot brown ... and brown. Add tomato sauce, paste and cans ... lid on for 3-4 hours.
Ingredients: 9 (parsley .. salt .. sugar ...)
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