- 91. GREG'S PASTA SALAD
- Chop onions, green pepper, ... the 1/3 bottle of Salad Supreme and Zesty Italian dressing. ... the night before. Serves 10.
Ingredients: 9 (mushrooms .. onion .. pepperoni .. rotini .. tomatoes ...)
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- 92. PASTA SALAD TO THE RESCUE
- Prepare macaroni by boiling. ... add vegetables and McCormick Salad Supreme. Refrigerate. One pound ... or to replace those potatoes.
Ingredients: 8 (cucumbers .. macaroni .. onion .. peppers .. supreme ...)
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- 93. ITALIAN PASTA SALAD
- Place cooked (already cooked) ... dressing in and add salad supreme and cheese. Mix well, ... ingredients. Stir well before serving.
Ingredients: 8 (broccoli .. cheese .. half .. noodles .. olives ...)
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- 94. PASTA SALAD
- Combine all ingredients in ... eight hours, tossing occasionally. Salad will keep well for several days. Makes 8 to 10 servings.
Ingredients: 8
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- 95. PASTA SALAD
- Cook noodles as directed. Add full bottle of Salad Seasoning and Italian dressing. ... Best if made night before.
Ingredients: 5 (cucumbers .. noodles .. tomatoes ...)
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- 96. ITALIAN PASTA SALAD
- Cook spaghetti according to package directions. Mix all items together and toss salad until well mixed. Makes large salad.
Ingredients: 9 (carrots .. olives .. pepperoni .. spaghetti .. supreme ...)
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- 97. PASTA SALAD
- Blend all together in large salad bowl. Best when served chilled and has set long enough for flavor to work through.
Ingredients: 8 (onion .. pepperoni .. spaghetti .. supreme .. tomato ...)
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- 98. PASTA SALAD
- Boil spaghetti (desired amount) ... and mix thoroughly. Sprinkle Salad Supreme seasoning over spaghetti (to ... different varieties for different flavor.
Ingredients: 10 (bacos .. onion .. spaghetti ...)
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- 99. ITALIAN PASTA SALAD
- Break spaghetti into 3 ... the whole jar of salad supreme. Add the whole ... overnight. Makes a large salad.
Ingredients: 8 (cucumbers .. olives .. onion .. pepperoni .. spaghetti ...)
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- 100. PASTA SALAD
- Cook macaroni/shells until firm ... wooden spoon. Add more Salad Supreme to taste. Cover and refrigerate 2 hours. Serve cold.
Ingredients: 8 (cheese ...)
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