- 91. ROAST GOOSE WITH POTATO STUFFING
- Clean goose inside and ... fill the cavity with potato stuffing, stitch up the ... is often served with roast goose. Mix ingredients in order given. Makes 3 cups.
Ingredients: 11 (crumbs .. flour .. lbs. .. potato .. sage .. salt ...)
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- 92. ROASTED GARLIC POTATOES
- Preheat oven to 450 degrees. Combine potatoes, garlic and herbs ... with salt and pepper. Roast until tender and browned, ... dish. Discard oregano, chop roasted garlic and toss with ... potatoes, toss gently and serve.
Ingredients: 6 (cloves .. oil .. oregano .. potatoes ...)
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- 93. CRISP ONION-ROASTED POTATOES
- In shallow baking or ... blend all ingredients except potatoes. Add potatoes and ... brown. Makes about 8 servings.
Ingredients: 7 (leaves .. oil .. quarters ...)
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- 94. GARLIC ROAST POTATOES
- Heat oven to 400 ... on a roasting pan. Roast 30-40 minutes, tossing potatoes once or twice until ... Garnish with parsley. Serves 8-12.
Ingredients: 6 (oil .. parsley ...)
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- 95. GUILT FREE ROASTED POTATOES
- Wash potatoes, cut each into ... sheet, cut side down. Roast in 350 degrees oven ... crunchy. Serves 4 to 5.
Ingredients: 7 (cheese .. potatoes .. spray ...)
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- 96. ONION ROASTED POTATOES
- In large plastic bag, add all ingredients, shake until potatoes are evenly coated, empty ... parsley. Bake at 450 degrees.
Ingredients: 3 (oil ...)
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- 97. ONION ROASTED POTATOES
- Blend soup mix with oil; pour over potatoes and stir until potatoes ... brown. Garnish with chopped parsley.
Ingredients: 4 (chunks .. oil ...)
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- 98. ROAST LAMB WITH POTATO, ONION, AND TOMATO GRATIN
- One-dish meal. Rub bottom ... split garlic and arrange potatoes in single layer. Season ... will drip onto gratin. Roast uncovered in preheated 400 ... 15 minutes. Baste with liquid.
Ingredients: 10 (oil .. split .. thyme ...)
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- 99. ROASTED POTATO SALAD
- Preheat oven to 425 degrees. Scrub potatoes, cut into quarters ... over potatoes. Toss and roast 30-40 minutes, tossing every ... oil until smooth. Add roasted potatoes and herbs, cool to room temperature and serve. Serves 6.
Ingredients: 8 (chives .. mustard .. potatoes .. rosemary .. vinegar ...)
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- 100. ROASTED RED POTATOES
- In a small roasting pan, toss the potatoes with the oil. Arrange ... brown. Serve immediately. Serves 4.
Ingredients: 5 (oil .. paprika .. salt ...)
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