- 91. FRESH VEGETABLE DIP
- Mix all ingredients. Blend with beater. Dip your favorite fresh vegetables.
Ingredients: 7 (cheese .. ketchup .. mustard .. salt .. sugar .. whip ...)
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- 92. TEX-MEX DIP
- Brown beef; drain. Add sauce, beans and seasonings. Bring to boil and simmer 2 to 3 minutes. Pour into ungreased 9" pie plate. Top with sour cream, ...
Ingredients: 14 (beans .. beef .. chips .. cream .. flakes .. mustard ...)
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- 93. CHEESE DIP
- Melt butter, stir in ... cheese is melted and dip is thick. You can ... the jalapeno peppers and juice.
Ingredients: 12 (catsup .. cheese .. flour .. juice .. milk .. mustard ...)
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- 94. GARDEN DIP
- Blend together cream cheese, mayonnaise, horseradish, mustard and salt. Squeeze excess ... Makes 1 3/4 cups dip.
Ingredients: 11 (carrot .. crackers .. mayonnaise .. mustard .. onion ...)
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- 95. TRIPLE DIP BREADED FISH
- In medium size bowl, ... another bowl, mix eggs, mustard and Worcestershire sauce. In ... 1 teaspoon seasoned salt. Dip fillets one at a ... tartar sauce or cocktail sauce.
Ingredients: 9 (crumbs .. eggs .. flour .. mustard .. oil .. salt ...)
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- 96. CHEESY APPLE DIP
- In food processor or ... Add apple juice, Worcestershire, mustard and onion powder and ... until serving time. Serve dip with apple slices. Yields 1 3/4 cups.
Ingredients: 9 (cream .. finely .. juice .. mustard .. sauce ...)
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- 97. GOLDEN CHICKEN NUGGETS WITH DIPPING SAUCE
- Mix egg, water, salt, sesame seeds and flour. Dip chicken into batter. Drain. ... Makes 1 cup of sauce.
Ingredients: 12 (catsup .. flour .. mustard .. oil .. pieces .. salt ...)
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- 98. VEGETABLE DIP
- Mix together well and serve as a dip for fresh vegetables.
Ingredients: 8 (cream .. mayonnaise .. mustard .. onion .. parsley ...)
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- 99. BEAN-ONION DIP
- Whirl all ingredients in an electric blender until smooth. Serve with crackers. (If you do not have a blender, press beans through a sieve; grate the ...
Ingredients: 4 (beans .. molasses .. mustard ...)
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- 100. CAROLYN'S HOT CRAB DIP
- In a double boiler stir and heat all ingredients until bubbly. Serve warm with crackers.
Ingredients: 8 (cheese .. juice .. mayonnaise .. mustard .. onion ...)
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