by Beatrice Ojakangas This complete guide to home-baked bread offers a wonderful selection of recipes, from basic whole wheat loves to rustic rye treats, from Southern-...
Pour 2 cups boiling ... stir. Add 1/2 cup molasses, 1/2 cup brown sugar, 1/2 cup oil, ... for freezing. Makes 4 loaves. Ingredients: 9 (biscuits .. milk .. oil .. salt .. sugar ...)
Dissolve yeast in 1/4 ... and set aside. Combine brown sugar, molasses, salt and shortening. ... 375 degrees for 30 minutes. Ingredients: 10 (flour .. molasses .. peel .. salt .. sugar .. yeast ...)
In bowl, dissolve yeast in water. Sift flour, add shortening, salt, sugar, half of the flour to yeast. Beat 2 minutes at medium speed of mixer, or ... Ingredients: 6 (degrees .. flour .. molasses .. salt .. yeast ...)
Add 1/2 teaspoon sugar ... foams. Heat milk, butter, brown sugar, white sugar and ... in large bowl. Add molasses and baking soda. Add ... light brown. Brush with butter. Ingredients: 12 (flour .. milk .. molasses .. salt .. soda .. sugar ...)
Mix all ingredients, preheat oven, bake in covered molds, set in 2 or 3 inches of hot water and bake at 300°F for 2 1/2 hours. Ingredients: 10 (buttermilk .. cornmeal .. flour .. molasses .. raisins ...)
Mix and sift dry ingredients. Add molasses and milk, stir until ... and turn out of pans. Ingredients: 8 (cornmeal .. flour .. molasses .. raisins .. salt ...)
Cream together shortening and sugar. Stir in egg and molasses. Add remaining ingredients. ... way up side of cans. Ingredients: 11 (buttermilk .. egg .. flour .. meal .. molasses ...)
In a large bowl, ... not hot. Add the brown sugar, oil, molasses, yeast and desired ... or 24 to 30 buns. Ingredients: 11 (flour .. molasses .. oats .. oil .. salt .. sugar ...)
