- 91. ENGLISH TOFFEE
- Melt butter in a large skillet. Add sugar and water, stirring constantly. On high heat bring to a rapid boil, stirring constantly. Reduce heat to ...
Ingredients: 5 (bars .. nuts .. sugar ...)
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- 92. OATMEAL TOFFEE LIZZIES COOKIES
- Cream sugars and Crisco. Add milk, vanilla, and eggs. ... container. Makes 4 1/2 dozen.
Ingredients: 13 (brickle .. chips .. crisco .. flour .. milk .. oatmeal ...)
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- 93. TOFFEE BARS
- Line a 9 x ... and sprinkle 3/4 cup milk chocolate chips on top. ... top of melted milk chocolate.
Ingredients: 4 (chips .. nuts ...)
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- 94. TOFFEE BROWNIE BARS
- Preheat oven to 350 degrees. Grease 15 1/2 x 10 1/2 x 1 inch pan. Frost crust, combine butter, brown sugar, egg yolk and vanilla. Stir in flour. ...
Ingredients: 11 (egg .. extract .. flour .. oil .. pecans .. size ...)
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- 95. TOFFEE CRACKER BARS
- Line a cookie sheet with foil. Line bottom with crackers. Combine sugar and butter in pan and boil for 3 minutes. Pour over crackers. Bake at 400 ...
Ingredients: 5 (chips .. crackers .. nuts .. sugar ...)
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- 96. TOFFEE SQUARE BARS
- Cream butter, add brown sugar, work until light and fluffy. Add beaten egg yolk, vanilla and sifted flour. Mix thoroughly. Spread thinly on a cookie ...
Ingredients: 7 (bar .. flour .. nuts .. sugar .. vanilla .. yolk ...)
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- 97. CARAMEL TOFFEE BARS
- Cream butter and sugar. Add egg and beat until light. Stir in flour, salt, and vanilla to make a moist mixture. Pat firmly into a lightly greased 9 x ...
Ingredients: 8 (chips .. flour .. salt .. vanilla .. yolk ...)
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- 98. COFFEE TOFFEE BARS
- Heat oven to 350 degrees. Grease 15 x 10 inch jelly roll pan. In large bowl, cream: Stir. Dough will be crumbly. Add 1 cup chocolate chips. Press ...
Ingredients: 11 (crystals .. flour .. milk .. salt .. sugar .. vanilla ...)
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- 99. ENGLISH TOFFEE
- Butter a piece of aluminum foil large enough to cover large platter. Place on platter and cover with cashews. Cook butter (not softened) and sugar in ...
Ingredients: 4 (sugar ...)
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- 100. FLORENCE'S TOFFEE CHOCOLATE SQUARES
- Line a pan (at least 10"x15) with foil on bottom and sides; or buy foil pan in store. Line this with separated graham crackers (not crumbs), placed ...
Ingredients: 5 (chips .. crackers .. pecans .. sugar ...)
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