|Paula Deen: It Ain't All About the Cookin'|
|by Sherry Suib Cohen|
Do you know the real Paula Deen? You may think you know the butter-loving, finger-licking, joke-cracking queen of melt-in-your-mouth Southern cuisine.
Results 91 - 100 of 2,550 for meatball sauce
Mix together and shape into balls, then brown. Add 2 tablespoons of water and simmer for 1/2 hour. Cover with cream of mushroom soup and heat ...
Add all ingredients ... amount of shortening. Sauce: Mix ingredients. ... well mixed. Add meatballs. Simmer until ... cranberry jelly and Heinz chili sauce.
Combine all ingredients, ... Serve in barbecue sauce as follows: Combine ... uncovered for 15 minutes. Add meatballs. Heat through our keep warm in crockpot.
SAUCE: Puree tomatoes ... heat 1/2 hour. MEATBALLS: Sprinkle ground ... and simmer over low heat for 2 to 2 1/2 hours. Serve over pasta. Serves 8 to 10.
Add prepared meatballs and simmer over ... sausage and add to the sauce while cooking. Mix together. Brown in 400 degree oven (15 minutes). Add to sauce.
Saute onions in ... several hours. If sauce gets too thick ... into walnut size meatballs. Drop into ... coagulate fat. Sauce can be frozen and used later.
Combine pineapple syrup ... sugar, vinegar, soy sauce, catsup and ... want to refrigerate the sauce overnight, then just add veggies and fruit as above.
Mix in a saucepan and put into a crock pot. Brown meatballs. Cook in sauce until warm. 15 tablespoons.
Combine all ingredients for meatballs and mix. Let ... Combine ingredients for sour cream sauce in a pan and heat through. ... over meatballs and serve.
In a small ... mixture into 16 meatballs. Arrange in ... Meanwhile, combine spaghetti sauce, wine, and ... Parmesan cheese, if desired. Makes 2 servings.
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