- 91. GREAT ITALIAN SOUP
- Pot of boiling water ... out into 1/2 inch meatballs for soup.
Ingredients: 14 (cheese .. crumbs .. egg .. flakes .. milk .. salt ...)
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- 92. ITALIAN SPAGHETTI
- Simmer: 2 lg. cloves of garlic 3 cans tomato sauce (sm. size) 1 1/2 cans water Form into balls and add to sauce. Simmer slowly for 1-1 1/2 hours.
Ingredients: 6 (eggs .. garlic .. milk .. salt ...)
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- 93. MEAT BALLS IN CHERRY SAUCE
- MEATBALLS: Combine all ingredients ... weddings and special family gatherings.
Ingredients: 17 (cherries .. cornstarch .. crumbs .. egg .. juice ...)
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- 94. SAUSAGE CASSEROLE
- Will create its own juices. Bake 1 1/2 hours slowly at 250 - 300 degrees.
Ingredients: 6 (carrots .. celery .. potatoes ...)
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- 95. SUNDAY SUPPER SOUP
- MAKE MEATBALLS: In medium bowl, ... egg, 3 tablespoons water, bread crumbs, salt, and parsley; ... 6 servings; about 2 quarts.
Ingredients: 17 (carrots .. crumbs .. leaf .. leaves .. meatballs ...)
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- 96. BEEF SOUP
- Bring to boil. Take ... bring to boil. Add meatballs. Cook about 20 ... let cook about 5 minutes.
Ingredients: 17 (carrots .. cheese .. crumbs .. egg .. leaves .. parsley ...)
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- 97. HOLIDAY SOUP
- FOR BROTH: In large ... into clean pot. FOR MEATBALLS: Mix ground beef, ... soup to serve. Serves 8.
Ingredients: 18 (backs .. beef .. breasts .. crumbs .. eggs .. endive ...)
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- 98. ITALIAN SPAGHETTI
- Brown meatballs and add to sauce when it is almost done. The sauce is better if it can be cooked slow for most of the day.
Ingredients: 19 (basil .. cheese .. crumbs .. eggs .. garlic .. oil ...)
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- 99. MEAT BALLS
- Mix all the above ... well and form into meatballs. Brown the meatballs ... a 4 quart crock pot).
Ingredients: 10 (beef .. crumbs .. eggs .. juice .. salt .. sauce ...)
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- 100. SICILIAN EASTER SOUP
- Beat all ingredients together ... pot. Meanwhile, make the meatballs. Mix ingredients together ... top. Serve with garlic bread and salad. Yield 8-10 servings.
Ingredients: 13 (beef .. carrots .. celery .. cheese .. crumbs .. eggs ...)
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