- 91. JAMBALAYA
- Bake chicken breasts in ... Add tomatoes with liquid, broth and green onions. Stir ... the next day. Serves 15.
Ingredients: 22 (broth .. celery .. leaves .. oil .. onions .. oregano ...)
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- 92. KAREN'S LINGUINE WITH WHITE CLAM SAUCE
- Cover bottom of saute ... parsley. Add 1 cup broth to oil mix. Gently ... pepper and good Italian bread.
Ingredients: 9 (cheese .. cube .. garlic .. juice .. oil .. parsley ...)
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- 93. LAMB STEW
- Brown lamb in butter; pour off fat. Stir in water, gravy mix and barley. Simmer covered 60 minutes or until almost tender. Add vegetables. Simmer ...
Ingredients: 9 (barley .. broth .. inches .. pieces .. quarters ...)
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- 94. LOBSTER BISQUE
- Melt butter on medium ... Gradually stir in chicken broth. Cook until bubbly. ... 10 minutes. Mince lobster meat, saving a few ... plates. Serves 4 to 6.
Ingredients: 10 (broth .. cream .. flour .. leaf .. meat .. salt ...)
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- 95. MAKLOUBEH (CAULIFLOWER WITH RICE)
- Boil meat in water, skimming the ... heat until tender. Strain broth into a bowl, reserving ... brown. Drain over absorbent paper.
Ingredients: 9 (broth .. cinnamon .. nuts .. onion .. rice ...)
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- 96. 'NEW' HAMPSHIRE HOT-POT
- Slice potatoes. Core, peel ... casserole dish with sausage meat. Season. Pour broth over mixture. Bake at ... adapted for the New World.
Ingredients: 6 (apples .. broth .. chops .. onion .. potatoes ...)
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- 97. OATS, PEAS, BEANS AND BARLEY
- In a 6 quart ... with salt, savory and meat-free seasoning. Saute onions ... about 12 grams protein each.
Ingredients: 13 (barley .. beans .. broth .. oats .. onions .. peas ...)
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- 98. ONION SAUCE FOR ROAST
- Brown sugar in shortening, add onions, cook until tender. Add flour and brown slightly. Add broth, vinegar and salt. Cook until smooth.
Ingredients: 7 (broth .. flour .. onions .. salt .. sugar .. vinegar ...)
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- 99. PAUPIE HES DE VEAU
- Blend all the ingredients ... to the dripping. Add broth and white wine, salt, ... simmer 40 minutes. Reserve meat; transfer to hot ... not boil. Pour over meat.
Ingredients: 10 (cutlets .. flour .. meat .. parsley .. puree ...)
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- 100. POT OF LUCK MAIN DISH SOUP
- Mix thoroughly the first 5 ingredients. Shape into 24 meatballs. Cook in fry pan in oil. Add them plus all other ingredients to large pot. Bring to ...
Ingredients: 11 (broth .. carrots .. crumbs .. egg .. leaf .. meat ...)
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