- 91. HIBACHI MARINADE
- Mix all together. Great for beef, chicken, mushrooms, onion and green peppers. Use for shish kabobs. Will keep for 30 days in sealed jar in ...
Ingredients: 8 (garlic .. ketchup .. oil .. sauce .. tabasco ...)
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- 92. MARINADE FOR ROUND STEAK
- Combine ingredients in blender. Pour over steak in shallow pan. Cover and refrigerate. Do this in morning for evening meal or overnight. Especially ...
Ingredients: 9 (garlic .. juice .. ketchup .. meat .. mustard .. oil ...)
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- 93. J. C.'S B H & G MARINADE
- Marinate at least 2-3 hours at room temperature or overnight in refrigerator. Good for shrimp, chicken, pork chops. Use as appetizer, grill or broil.
Ingredients: 6 (garlic .. ketchup .. oil .. sauce ...)
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- 94. MARINADE FOR SHRIMP, PORK, POULTRY
- Heat slowly to combine. Pour over meat and refrigerate for approximately 1 hour. Excellent for meats that are grilled outdoors.
Ingredients: 4 (juice .. ketchup .. sauce ...)
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- 95. JERKY MARINADE
- Cut meat into thin strips (1/8 inch) about 4 inches long. Soak overnight in a cover pot in above mixture. Put meat on a rack in oven to dry at about ...
Ingredients: 13 (flakes .. ketchup .. meat .. oil .. oregano .. salt ...)
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- 96. MARINADE FOR TENDERLOIN
- Marinate at least 2 hours or overnight. May be used on any beef steak. Grill or broil.
Ingredients: 10 (garlic .. ketchup .. marjoram .. oil .. rosemary ...)
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- 97. LAMB OR PORK MARINADE
- Marinate meat 8 hours or overnight. Grill outside. (Do not try to broil, high sugar content will burn in conventional oven.)
Ingredients: 5 (garlic .. ketchup .. sugar ...)
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- 98. MARINADE FOR VENISON
- Soak for 2 days. This is also the beginning of the "STICKY BONES SAUCE" Mix: Bring to a boil. Add the above soy sauce, sherry mixture, also vinegar, ...
Ingredients: 8 (chips .. lg. .. sauce .. sherry ...)
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- 99. LONDON BROIL MARINADE
- Combine ingredients and pour over London Broil. Marinate in refrigerator overnight.
Ingredients: 8 (ketchup .. mustard .. oil .. optional .. sauce ...)
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- 100. MARINADE SAUCE
- Mix all the above ingredients over high heat until it boils. Let this simmer on low heat for about 10 minutes. This can be made ahead for ...
Ingredients: 7 (ketchup .. oil .. sauce .. sugar .. vinegar ...)
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