- 91. LONDON BROIL WITH MUSHROOMS
- Score both sides of steak in diamond pattern with ... over steak and mushrooms. Broil meat 2 inches from ... Broil 5 minutes. Serves 4.
Ingredients: 6 (caps .. oregano .. salt .. vinegar ...)
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- 92. LONDON BROIL
- Melt butter in skillet. ... Set oven control at broil and or 550 degrees. ... thin slices; serve with onions.
Ingredients: 9 (juice .. oil .. salt ...)
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- 93. MOD LONDON BROIL
- Place steak in glass container and ... place on broiler rack. Broil 4" to 5" from ... 4. MSG - Monosodium Glutamate.
Ingredients: 12 (juice .. msg .. mustard .. oil .. onion .. peppercorns ...)
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- 94. JIM LONG'S LONDON BROIL
- Combine above ingredients in a large plastic bag. Place flank steak in bag and seal. ... overnight. Charcoal or oven broil to desired doneness.
Ingredients: 10 (mustard .. oil .. salt .. sauce .. steak .. vinegar ...)
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- 95. LONDON BROIL WITH RED WINE AND SHALLOT SAUCE
- Brush flank steak with soy sauce, salt, ... side for rare or broil in oven broiler. Combine ... parsley and spoon over steak.
Ingredients: 9 (parsley .. salt .. sauce .. shallots .. steak .. thyme ...)
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- 96. LONDON BROIL
- Melt butter in skillet. ... Set oven control at broil and/or 550 degrees. Broil ... onions. 6 to 8 servings.
Ingredients: 9 (juice .. oil .. salt ...)
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- 97. LONDON BROIL
- Score steak on both sides. Place ... in a broiler pan. Broil 3" from heat 4 ... grain. Serves 4 or 5.
Ingredients: 6 (oil .. salt .. steak .. vanilla ...)
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- 98. LONDON BROIL
- Flank steak cut lightly in crisscross ... Set oven controls at broil or 550 degrees. Broil ... with onions. Yield 6-8 servings.
Ingredients: 8 (juice .. salt ...)
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- 99. RETTA'S LONDON BROIL MARINADE
- Combine all ingredients except steak. Score steak, brush ... soak for 2 hours. Broil 3 inches from heat ... another 4 minutes. Serves 4-6.
Ingredients: 9 (basil .. oil .. rosemary .. salt .. steak .. vinegar ...)
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- 100. LONDON BROIL
- Combine all ingredients. Brush both sides of steak with marinade. Let stand ... at least 2 hours. Broil 3-inches from heat for ... juices over meat. Serves 4-6.
Ingredients: 9 (basil .. oil .. rosemary .. salt .. steak .. vinegar ...)
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