- 91. SEAFOOD MESS
- Mix the cream of shrimp into the sour cream ... see that seafood is cooked.
Ingredients: 8 (casserole .. cream .. pieces .. soup ...)
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- 92. SEAFOOD STRUDEL
- Melt butter in a ... fresh parsley. Garnish with crab or lobster claws, if desired.
Ingredients: 25 (cheese .. chives .. cream .. crumbs .. flour .. mustard ...)
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- 93. CRAWFISH ENCHILADA
- Saute in olive oil ... Tabasco to taste. Add shrimp, lobster, another 1/4 cup ... hour. Turn off, add crab meat to thicken. Great for parties. Will feed 12-16.
Ingredients: 15 (juice .. leaves .. meat .. oil .. onion .. oregano ...)
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- 94. JOSH'S KILLER GUMBO
- Cook the 1/4 cup oil and the flour together until it turns a caramel color. This is called the roux, and it thickens the soup. Set it aside. Saute ...
Ingredients: 20 (crab .. flour .. liquid .. oil .. rice .. shrimp ...)
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- 95. PAELLA
- Saute vegetables, sausage, chicken ... chicken. In saucepan combine lobster, shrimp, bay leaf and ... Note: If frozen king crab legs are used, do ... in pan with chicken mix.
Ingredients: 18 (broth .. clean .. garlic .. leaf .. legs .. oil ...)
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- 96. SEAFOOD AU GRATIN
- Cut seafood into bite-size pieces and arrange them in baking dish. Mix butter and flour over low heat and stir in milk and grated cheese. When ...
Ingredients: 10 (crumbs .. flour .. meat .. milk .. shrimp .. sole ...)
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- 97. SEAFOOD CASSEROLE
- Mix with a fork. Place in greased casserole. Bake at 350 degrees for 30 minutes. This is like a souffle, very rich. Serve salad and hot bread for ...
Ingredients: 6 (juice .. mayonnaise .. milk .. onion .. sm. ...)
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- 98. SEAFOOD NEWBURGH
- Use lobster, shrimp, crabmeat separately or ... hot. Serve with white rice.
Ingredients: 8 (combination .. cream .. salt .. sauce .. yolks ...)
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- 99. SEAFOOD STUFFED GREEN PLANTAINS
- Prepare creole sauce as follows: In large frying pan, add olive oil, onion, green pepper, bell pepper, olives, tomato sauce and cook at medium heat ...
Ingredients: 12 (oil .. sauce ...)
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- 100. BAKED SEAFOOD SALAD (CASSEROLE)
- Saute: 1/3 c. finely chopped bell pepper 1/3 c. finely chopped onion Add: 1/2 c. white sauce (thick as mayonnaise) 1 tbsp. mustard 1 tsp. ...
Ingredients: 3 (meat ...)
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