- 91. MARY JO'S CHICKEN MARINADE
- Mix all ingredients. Marinate chicken before grilling. Delicious!
Ingredients: 5 (lemon .. oil .. oregano .. salt ...)
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- 92. CHICKEN GARLIC AND SOUR CREAM MARINADE
- Combine ingredients. Pour over chicken breasts, boned. Refrigerate overnight. Grill or broil.
Ingredients: 8 (cream .. juice .. paprika .. salt .. sauce ...)
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- 93. CHICKEN LEMON MARINADE
- Season chicken with Lawry salt first. ... Baste chicken every 15 minutes.
Ingredients: 7 (juice .. sage .. salt ...)
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- 94. CHICKEN MARINADE FOR GRILLED CHICKEN
- Combine and simmer above ingredients; baste over chicken on grill, turning and basting frequently. Cook 1 hour.
Ingredients: 9 (lemon .. mustard .. vinegar ...)
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- 95. CHICKEN MARINADE SAUCE
- Put all together in ... to 25 pounds of chicken. Keep in refrigerator 12 to 18 hours at least. The longer the better.
Ingredients: 12 (inch .. less .. meat .. oregano .. salt .. sauce ...)
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- 96. CHICKEN MARINADE
- Enough for 2 chickens. Mix ingredients and soak chicken in mixture at least 1 hour, turning several times. Then grill or broil chicken.
Ingredients: 9 (flakes .. juice .. mustard .. oil .. salt .. sauce ...)
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- 97. CHICKEN, STEAK OR KABOBS MARINADE
- Combine all ingredients and ... about 3 1/2 cups. Marinade can be drained from ... in refrigerator for 1 week.
Ingredients: 10 (flakes .. juice .. mustard .. oil .. salt .. sauce ...)
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- 98. CHICKEN MARINADE
- Makes 1 cup. Marinate chicken 12 hours. Turn occasionally. Grill or bake at 350 degrees for 40 to 50 minutes.
Ingredients: 6 (basil .. chives .. juice .. oil .. salt ...)
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- 99. CHICKEN MARINADE
- Mix all ingredients and pour over boneless chicken in sealable container. Marinate ... boneless chicken.) Grill or broil.
Ingredients: 9 (juice .. oil .. onion .. sauce ...)
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- 100. GREEK CHICKEN
- Night before marinade chicken parts in lemon juice. (salt and pepper). Fry chicken parts, ... falls off bones. Serves 6.
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