- 91. ROAST CHICKEN IN LEMON - ROSEMARY MARINADE
- Out of many recipes for roast or grilled chicken, this remains my ... of time, and the lemon juice gives the chicken ... is not pink. Serves 4.
Ingredients: 4 (juice .. oil ...)
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- 92. $25, 000 CHICKEN OR WILLIE "DID IT"
- Sprinkle pepper over chicken. Saute chicken over ... soup, mayonnaise, curry and lemon juice. Pour mixture over ... with white rice. Serves 4.
Ingredients: 9 (juice .. mayonnaise .. oil .. pieces .. soup .. spears ...)
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- 93. ALMOND LEMON CHICKEN
- Combine first 4 ingredients. Beat in 5 tablespoons oil. Add chicken and marinate 1 hour ... in butter, parsley, red pepper flakes. Return chicken to ... Add almonds, garnish with lemon slices. Serves 6.
Ingredients: 13 (almonds .. broth .. flakes .. half .. juice .. marmalade ...)
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- 94. APRICOT CURRY CHICKEN
- Cut chicken breasts into 1 inch ... for 2 minutes. Add peppers and onions. Saute until ... with 1 tablespoon almonds (optional).
Ingredients: 14 (cornstarch .. jam .. juice .. pieces .. salt .. sauce ...)
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- 95. BAKED CHICKEN BARBEQUE
- Prepare barbecue sauce: In saucepan, blend salt, pepper, paprika and sugar. Stir in garlic, catsup, onion, water, lemon or vinegar, Worcestershire sauce ... to 325 degrees. Coat chicken with seasoned flour. Brown ... 60 minutes. Makes 6 servings.
Ingredients: 13 (catsup .. flour .. paprika .. parts .. salt .. sauce ...)
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- 96. BAKED CHICKEN BREASTS
- Mix the Worcestershire sauce, lemon juice, salt, pepper and celery salt with sour cream. Cover the chicken breasts with this mixture ... Garnish with parsley. Serves 10.
Ingredients: 9 (cream .. crumbs .. juice .. salt .. sauce ...)
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- 97. BAKED CHICKEN CASSEROLE
- Boil chicken until tender. Remove meat ... potato chips just before baking.
Ingredients: 11 (broth .. celery .. chips .. juice .. optional .. pecans ...)
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- 98. BAKED CHICKEN SALAD
- Mix soup, salt, pepper, mayonnaise, and lemon juice. Remove meat from chicken breasts and cut into ... heated through. Yield: 12 servings.
Ingredients: 11 (almonds .. breasts .. celery .. chips .. juice ...)
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- 99. BAKED CHICKEN
- Make a bed of chopped vegetables. Lay chicken breasts on top. Pour wine and lemon juice over the chicken. Shake salt, pepper and paprika over breasts. ... and rice. Yields 4-6 servings.
Ingredients: 9 (breasts .. lemon .. paprika .. parsley ...)
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- 100. BARBECUED CHICKEN BREASTS
- Wash chicken breasts, pat dry. For ... together oil, soy sauce, lemon juice and brown sugar. ... dish. Sprinkle with garlic, pepper, thyme or basil ... browned. Don't overcook. Serves 4.
Ingredients: 9 (cloves .. juice .. leaves .. oil .. sauce .. sugar ...)
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