- 91. FIVE FLAVOR CAKE (POUND CAKE)
- Cream butter, shortening and ... have been beaten until lemon colored. Combine flour and ... 1/2 hours or until cake tests done. Add glaze ... the other half when removed.
Ingredients: 20 (extract .. flavor .. flour .. milk .. sugar ...)
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- 92. FIVE FLAVOR POUND CAKE
- Cream butter, shortening and ... have been beaten until lemon colored. Combine flour and ... 1/2 hours or until cake tests done. Combine ingredients ... the other half when removed.
Ingredients: 16 (extract .. flavor .. flour .. milk .. sugar ...)
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- 93. SIX-FLAVOR POUND CAKE
- Cream butter and Crisco. ... Pour over hot, baked cake. Remove cake from pan 2 to 3 minutes after removing from oven.
Ingredients: 14 (crisco .. eggs .. extract .. flour .. milk .. salt ...)
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- 94. 5 FLAVOR POUND CAKE
- CAKE: Cream shortening and ... about 15 to 20 minutes.
Ingredients: 11 (crisco .. flavorings .. flour .. milk .. sugar ...)
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- 95. FIVE FLAVOR POUND CAKE
- Cream butter, shortening and ... Add glaze to hot cake and cool in pan ... over warm cake in pan.
Ingredients: 20 (extract .. flour .. milk .. sugar ...)
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- 96. PEACHY POUND CAKE
- Preheat oven to 350 ... flour, peaches, nuts and coconut. Pour into greased ... spoon over top of cake. Mix lemon juice with peach puree and mix with remaining ingredients.
Ingredients: 13 (cheese .. eggs .. extract .. flour .. juice .. oil ...)
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- 97. SOUR CREAM POUND CAKE
- Cream together sugar, butter then add eggs one at a time, beating after each addition. Sift together dry ingredients - TWICE. Add flour mixture to ...
Ingredients: 9 (cream .. eggs .. flour .. half .. salt .. soda ...)
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- 98. FIVE FLAVOR POUND CAKE
- Cream butter, shortening and ... have been beaten until lemon colored. Combine flour and ... 1/2 hours, or until cake tests done. Add glaze ... sit in pan until cool.
Ingredients: 19 (extract .. flour .. milk .. sugar ...)
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- 99. FIVE FLAVOR POUND CAKE
- Cream butter, shortening and ... have been beaten until lemon colored. Add flour to ... 1/2 hours or until cake tests done. Cool in ... glaze when cake is removed.
Ingredients: 18 (eggs .. extract .. flour .. milk .. sugar ...)
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- 100. SOUR CREAM POUND CAKE
- Cream butter and sugar. ... you would angel food cake. Cook at 325 degrees for 1 1/4 hours. Cool for 30 minutes.
Ingredients: 8 (cream .. flour .. lemon .. salt .. soda .. sugar ...)
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