- 91. LEG OF LAMB DELUXE
- Ask the meat man to bone a leg of lamb, leaving about 3 ... marvelously flavored with oregano, garlic and orange marmalade. Gourmet!
Ingredients: 12 (crumbs .. egg .. ham .. lbs. .. marmalade .. oregano ...)
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- 92. ROAST LEG OF LAMB WITH HERBS
- Cut garlic into slivers and insert randomly into lamb, using point of sharp knife. Mix together ... lamb. Pour over lamb leg mixture of tarragon vinegar ... boiling. Serve with roast lamb.
Ingredients: 20 (flour .. garlic .. half .. oregano .. pan .. salt ...)
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- 93. ZEE'S LEG OF LAMB
- Cut slits in leg of lamb and insert garlic. Rub halves of ... fat. Serve with mint jelly.
Ingredients: 5 (halves .. lamb .. marjoram .. salt ...)
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- 94. COFFEE LAMB
- Slather lamb with mustard. Pat on ... with wild rice and peas.
Ingredients: 9 (cloves .. coffee .. drippings .. lamb .. marmalade ...)
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- 95. HERBAL MUSTARD COATING FOR ROAST LAMB
- Blend first 5 ingredients ... mayonnaise-like cream. Spread over lamb and set it on ... Do not sear at beginning.
Ingredients: 7 (garlic .. lamb .. mustard .. oil .. rosemary .. sauce ...)
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- 96. LAMB ROSEMARY
- Combine lemon juice, oil, garlic, rosemary, salt and pepper. Spread mixture over surface of lamb. Place roast, fat ... in thickest part of leg, being careful not ... 5 degrees below doneness desired.
Ingredients: 6 (garlic .. leaves .. oil .. salt ...)
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- 97. LEG OF LAMB (ELEANOR'S FAVORITE)
- Pierce lamb with skewer. Blend remaining ingredients. Rub into leg of lamb and cover. Let ... Serve on slices of meat.
Ingredients: 13 (carrots .. garlic .. lamb .. oil .. onion .. oregano ...)
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- 98. ROAST LEG OF LAMB WITH ORZO
- Preheat oven to 450 degrees. With the tip of a small, sharp knife, ... fat side of the lamb and insert a sliver of garlic in each. Combine oregano, ... thickest part of the leg. Place the leg, ... orzo in a separate bowl.
Ingredients: 11 (cheese .. juice .. orzo .. puree .. salt .. slivers ...)
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- 99. DELICIOUS GRILLED LAMB
- Combine the above ingredients and marinade. Marinate lamb 24 hours, turning; drain. ... butter and 3 tablespoons parsley.
Ingredients: 11 (garlic .. juice .. leaves .. oil .. parsley .. rosemary ...)
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- 100. HERBED LAMB ROAST
- 24 hours before cooking, marinate lamb in refrigerator. To cook, ... stand 15 minutes before slicing.
Ingredients: 6 (lamb .. sauce ...)
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