- 91. EASY LAMB CHOPS
- Rinse chops in cool water. Season ... every 10 minutes until done.
Ingredients: 5 (chops ...)
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- 92. LAMB CHOPS AND GREEN BEAN SKILLET
- Trim excess fat from chops and score edges. In ... Serve with rice. Serves 4-6.
Ingredients: 7 (chops .. mace .. sauce .. soup ...)
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- 93. MARINATED LAMB CHOPS
- Marinate chops overnight in olive oil, ... with mixture. Broil or grill.
Ingredients: 7 (chops .. clove .. juice .. mustard .. oregano ...)
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- 94. SOUTH SEAS LAMB CHOPS
- Combine all ingredients except chops in shallow pan. Place ... minutes until brown. 6 servings.
Ingredients: 6 (juice .. oil .. salt .. sauce ...)
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- 95. FESTIVE LAMB CHOPS
- Use twice the amount of rib or loin chops in place of thick ... begins to melt. Serves 4.
Ingredients: 3 (cheese .. chops .. onion)
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- 96. LAMB CHOPS AU FROMMAGE
- Mash up the cheese ... thick paste. Coat the chops with this paste, put ... until done (about 1 hour).
Ingredients: 3 (bouillon .. cheese .. fat)
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- 97. LAMB CHOPS WITH MINT BUTTER
- 1. In food processor fitted with steel blade, chop mint very fine. Add ... from broiler on individual plates.
Ingredients: 6 (juice .. salt ...)
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- 98. SPECIAL LAMB CHOPS
- Put trimmed chops with a hint of ... or longer at 350 degrees.
Ingredients: 7 (flour .. sauce ...)
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- 99. FRUITED LAMB OR PORK CHOPS
- Drain pears. Heat pear ... until marmalade melts. Broil chops 4 inches below heat ... Garnish with parsley. 6 servings.
Ingredients: 7 (chops .. marmalade .. slices .. syrup ...)
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- 100. LAMB CHOPS DELUXE
- Brown chops on both sides in ... to prevent sticking. 6 servings.
Ingredients: 6 (nutmeg .. paprika .. salt ...)
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