- 91. ALMA'S WILD RICE SOUP
- Wash 1 cup wild rice, rinse and drain. Put washed rice in a saucepan with 4 cups water; bring to a boil. Simmer covered, 45 minutes. Uncover, fluff ...
Ingredients: 8 (cheese .. half .. juice .. pan .. soup ...)
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- 92. ALMOND CHICKEN CRUNCH SALAD
- In a big bowl mix first 4 ingredients. In a separate bowl mix remaining ingredients. Mix chicken mixture and mayonnaise mixture together. Garnish ...
Ingredients: 8 (carrots .. celery .. half .. juice .. mayonnaise ...)
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- 93. ALMOND COD WITH LEMON BROCCOLI
- Heat oven to 425 degrees F. Mix spread, juice, bell pepper and seasonings; reserve half of mixture. Pour remaining spread mixture over broccoli; mix ...
Ingredients: 9 (juice ...)
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- 94. ALMOND CRUNCH CHICKEN SALAD
- Ingredients: 11 (carrot .. celery .. crusts .. flour .. juice .. salt ...)
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- 95. ALMOND CRUNCH CHICKEN SALAD
- Heat oven to 450 degrees. Prepare pie crust according to package directions for unfilled one-crust pie using 9-inch pie pan. Bake at 450 degrees for ...
Ingredients: 10 (almonds .. carrots .. celery .. crusts .. flour ...)
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- 96. ALMOND TURKEY BAKE
- Heat oven to 400 degrees. Toss 3/4 cup cheese with flour. Mix cheese mixture with turkey, celery, mayonnaise, 1/3 cup almonds, lemon juice and ...
Ingredients: 11 (flour .. juice .. mayonnaise .. pie .. salt ...)
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- 97. ALMOND TURKEY BAKE
- Heat oven to 400 degrees. Toss 3/4 cup cheese with flour. Mix cheese mixture, turkey, celery, 1/3 cup almonds, mayonnaise, juice and seasonings. Roll ...
Ingredients: 11 (flour .. juice .. mayonnaise .. pie .. salt ...)
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- 98. ALOHA PARTY DIP
- Combine sour cream and dressing. Add remaining ingredients; mix well. Chill. Serve with vegetable dippers or crackers.
Ingredients: 6 (cream .. sauce ...)
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- 99. ALPINE CHICKEN CASSEROLE
- Combine ingredients except nuts; mix well. Pour into 2 quart casserole; sprinkle with nuts. Bake at 350 degrees for 40 minutes. 6 servings. To make ...
Ingredients: 10 (cubes .. mayonnaise .. milk .. onion .. salt .. slices ...)
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- 100. ALPINE CHICKEN CASSEROLE
- Combine ingredients except nuts, pour into 2 quart casserole; sprinkle with nuts. Bake at 350 degrees for 30-40 minutes. To make ahead: cover unbaked ...
Ingredients: 10 (almonds .. celery .. cubes .. milk .. onion .. salt ...)
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