- 91. CAJUN JAMBALAYA
- Stir everything together. Bake at 350 degrees for 45 minutes covered. Stir again and bake uncovered 15 minutes.
Ingredients: 12 (cajun .. celery .. cube .. flakes .. onion .. rice ...)
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- 92. CAJUN PORK JAMBALAYA
- Put cubed pork in heavy cook pot with oil. Cook about 10 minutes or until tender. Add onion and celery, cook until transparent. Add sausage, cook all ...
Ingredients: 10 (oil .. pork .. rice .. sausage .. tops ...)
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- 93. CAJUN SHRIMP JAMBALAYA
- Heat shortening. Add flour and cook slowly until golden brown (about 20 minutes). Stir constantly, add onions, pepper, garlic, celery. Cook slowly ...
Ingredients: 14 (celery .. flour .. garlic .. onions .. parsley ...)
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- 94. CARNIVAL JAMBALAYA
- Combine all ingredients in large skillet, cover and bring to a boil, reduce heat and simmer 20 to 25 minutes or until rice is cooked. You may add 1 ...
Ingredients: 9 (celery .. optional .. pieces .. rice .. sauce .. soup ...)
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- 95. CARNIVAL JAMBALAYA
- Combine all ingredients in a large skillet. Cover skillet and bring mixture to a boil, reduce heat and simmer 20 to 25 minutes.
Ingredients: 9 (pieces .. rice .. sauce .. soup ...)
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- 96. CARNIVAL JAMBALAYA
- Combine all ingredients in a large skillet. Cover skillet and bring mixture to a boil; reduce heat and simmer 20 to 25 minutes or until rice is ...
Ingredients: 9 (onion .. pieces .. sauce .. soup ...)
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- 97. CHEATER'S JAMBALAYA
- Begin cooking rice-a-roni according to package directions. Add chicken, sausage, tomatoes; cook for 30 minutes. Makes a great quick dinner.
Ingredients: 4 (choice .. chunks .. tomatoes ...)
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- 98. CHICKEN - SAUSAGE JAMBALAYA
- Season chicken with salt and pepper. In a large, black iron pot, brown chicken in oil. Add onions and garlic; cook until onions are clear. Remove ...
Ingredients: 12 (oil .. rice .. salt .. sausage ...)
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- 99. CHICKEN & SAUSAGE JAMBALAYA
- Cook chicken and reserve 3 cups broth. Remove chicken from bone and cut into small pieces. Saute vegetables and sausage together in a large saucepan. ...
Ingredients: 7 (rice ...)
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- 100. CHICKEN - SAUSAGE JAMBALAYA
- Season chicken with salt, red pepper, black pepper, and white pepper. Melt butter in a black pot and brown chicken well. Remove chicken and brown ...
Ingredients: 15 (cubes .. garlic .. leaves .. pieces .. rice .. sage ...)
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