- 91. STRAWBERRY AND PEACH JAM
- Measure strawberries and place in large saucepan. (There should be about 1 3/4 cups.) Peel and pit about 2 1/2 pounds fully ripe peaches. Crush ...
Ingredients: 4 (peaches .. sugar ...)
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- 92. DIABETIC JAM
- Cook strawberries and pop, bring to a boil and boil 1 minute. Remove from heat and add the Jello, stir until dissolved. Add sugar substitute, stir ...
Ingredients: 4 (7-up .. flavor .. strawberries ...)
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- 93. JAM
- Let fruit and sugar set for one hour. Then boil ten minutes. Add Jello and boil two minutes. Put in jars.
Ingredients: 13 (blueberries .. fruit .. jello .. peach .. raspberries ...)
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- 94. PINEAPPLE-APRICOT JAM
- Wash and slice the apricots. Mix with ... jars and seal while hot.
Ingredients: 3 (pineapple .. sugar ...)
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- 95. STRAWBERRY JAM MADE WITH FROZEN STRAWBERRIES
- Measure sugar and set aside. Combine thawed strawberries and mix 1/3 cup of water and Sure Jell in large saucepan. Put over high heat and bring to ...
Ingredients: 3 (sugar ...)
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- 96. APRICOT JAM STRUDEL
- Combine butter, flour and ... rectangle. Spread with apricot jam, raisins, coconut and ... Cut into 1 inch slices; sift powdered sugar over slices.
Ingredients: 9 (cream .. flour .. jam .. raisins .. salt .. sugar ...)
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- 97. JAM TARTS
- Preheat oven to 400 ... hours. Cut into thin slices. Top 1/2 the slices with a dab of jam; top and seal ... and are great year round.
Ingredients: 6 (eggs .. flour .. salt .. sugar .. vanilla ...)
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- 98. BANANA JAM
- Slice the bananas and place ... again and boil the jam rapidly until setting point ... hot clean jars and seal.
Ingredients: 4 (lemons .. sugar ...)
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- 99. AMBER JAM
- Wash and remove peel ... the peel in thin slices. Add 1 quart ... Yield: 3 (8 oz.) jars.
Ingredients: 5 (grapefruit .. lemon .. orange .. salt .. sugar)
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- 100. APPLE JAM
- Select sound apples of same kind, pare, core and slice for each pound of ... dryness, put in sterilized jars.
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