- 91. ITALIAN BEEF STEW WITH ROSEMARY
- 1. Trim meat, cut ... flameproof casserole. Add the beef and cook, stirring, until ... Serve hot. Makes 4 servings.
Ingredients: 14 (basil .. beef .. bread .. celery .. garlic .. leaves ...)
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- 92. ITALIAN BEEF
- 1. Brown rump roast ... cubes, salt, pepper, oregano, Italian seasoning and garlic salt. ... or other suitable bread rolls.
Ingredients: 7 (cubes .. flakes .. roast .. salt ...)
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- 93. CHICAGO ITALIAN BEEF
- Combine beef stock, water, tomato paste, ... loaves of bread. 4 servings.
Ingredients: 10 (garlic .. leaf .. lengthwise .. salt ...)
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- 94. ITALIAN BEEF
- Place roast in crock pot and sprinkle dry dressing mix over it. Pour beef bouillon over roast. Cook on high for 8 hours.
Ingredients: 3 (bouillon .. roast ...)
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- 95. ITALIAN BEEF SANDWICHES AU JUS
- Cook roast - medium, ... use as Au Jus Beef. (Hard Italian buns.)
Ingredients: 6 (basil .. cubes .. roast .. worcestershire ...)
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- 96. ITALIAN BEEF
- In roaster, combine roast, ... minutes and serve on Italian rolls. Yield: 4 sandwiches per pound of beef.
Ingredients: 10 (accent .. basil .. oregano .. peppers .. roast ...)
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- 97. GROUND BEEF (OR ITALIAN SAUSAGE) LASAGNE
- Saute ground beef, onion and garlic ... stand 15 minutes before cutting.
Ingredients: 16 (cheese .. flakes .. leaves .. noodles .. salt .. sauce ...)
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- 98. ITALIAN BEEF STEW
- Beat meat in oil. ... Cut into quarters. Dissolve beef bouillon cube in water. ... (Add more vegetables if needed.)
Ingredients: 6 (carrots .. meat .. onions .. potatoes .. sauce ...)
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- 99. ITALIAN BEEF
- Roast the beef so it is rare. ... and use juice for dip.
Ingredients: 10 (basil .. flakes .. roast .. salt ...)
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- 100. ITALIAN BEEF
- Place cooked sliced roast beef into electric skillet; add ... salt and pepper and Italian seasoning. Pour au jus ... itself. Great for large groups.
Ingredients: 7 (buns .. leaves .. pepperocini's .. vinegar ...)
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