- 91. BELGAIN WAFFLES
- Blend, scrape sides of ... in refrigerator well. Cool waffles, freeze well. Makes 4 to 6 inch Belgain waffles.
Ingredients: 7 (cheese .. eggs .. flour .. milk .. oil .. salt ...)
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- 92. BELGIAN COOKIE WAFFLE
- Preheat waffle maker. Put ... and salt. Increase speed to medium. Add eggs. Mix ... wire rack. Give the waffles time to cool. Serve ... favorite topping. This recipe makes 8 waffles.
Ingredients: 6 (eggs .. flour .. salt .. sugar .. vanilla ...)
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- 93. BELGIAN DESSERT WAFFLES
- Have waffle iron preheated. ... works well. Fresh berries make a delicious topping for breakfast.
Ingredients: 4 (cream .. eggs .. salt ...)
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- 94. BELGIAN STYLE WAFFLES
- Preheat waffle maker. Put ... low until moistened. Increase to medium; mix until smooth. ... with whipped cream and fruit.
Ingredients: 10 (cream .. flour .. milk .. salt .. soda .. sugar ...)
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- 95. BELGIAN WAFFLES (French Gaufres)
- Beat egg yolks in a bowl. Beat in milk, melted butter and vanilla. Combine and sift remaining dry ingredients into mixture and beat well. In separate ...
Ingredients: 15 (cherries .. cinnamon .. cornstarch .. flour .. juice ...)
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- 96. BELGIAN WAFFLES MIX
- Sprinkle yeast over warm milk, stir to dissolve. Beat egg yolks. ... cup mix per waffle. Makes 8 to 9 waffles.
Ingredients: 8 (flour .. milk .. salt .. sugar .. vanilla .. yeast ...)
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- 97. BELGIAN WAFFLES
- Sift together flour, baking powder, salt and sugar into large bowl. Beat egg yolks slightly in small bowl. Stir in milk and cream. Blend in flour ...
Ingredients: 9 (cream .. flour .. milk .. rind .. salt .. sugar ...)
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- 98. BELGIAN WAFFLES
- Sift together dry ingredients. Combine buttermilk and eggs; add to dry ingredients. Beat well. ... you are ready for waffles again. Pop them into ... presto, your waffles are done.
Ingredients: 6 (buttermilk .. flour .. soda ...)
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- 99. BELGIAN WAFFLES
- Sprinkle yeast over warm milk; stir to dissolve. Beat egg yolks ... sprinkle powdered sugar on waffles. NOTE: I beat ... May freeze and use individually.
Ingredients: 8 (flour .. milk .. salt .. sugar .. vanilla ...)
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- 100. BELGIAN WAFFLES
- Dissolve yeast in milk; add beaten egg yolks, vanilla and salt. Add flour and sugar, mix in. Add butter, set aside. Whip egg whites until stiff, fold ...
Ingredients: 8 (flour .. milk .. salt .. sugar .. vanilla .. yeast ...)
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