- 91. CREPE PARTY WEDGE
- Saute pecans with salt ... each of the 10 crepes, making 2 separate ... hour. Cut into wedges to serve.
Ingredients: 12 (cheese .. cream .. crepes .. milk .. salt ...)
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- 92. CREPES & CHICKEN FILLING WITH MUSHROOM SAUCE
- Mix well, then place ... 3 tablespoons batter into crepe pan that has been ... Reserve the rest. Line crepes with filling. Roll up ... cheddar cheese and return to oven for 10 minutes. Bake covered with foil.
Ingredients: 16 (bouillon .. cheese .. cream .. flour .. milk .. mixture ...)
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- 93. CREPES A LA CRAB
- Drain crab meat and ... onions, celery and season to taste. Spread equal amounts ... the center of all crepes and roll up or ... Yield: 20 to 22 crepes.
Ingredients: 22 (celery .. cheese .. crepes .. eggs .. flour .. meat ...)
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- 94. CREPES A LA JACK
- Saute onion, mushrooms and ... mixture evenly between the crepes. Roll by folding ... a good main dish to serve when you entertain your vegetarian friends.
Ingredients: 12 (cream .. crepes .. marjoram .. salt ...)
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- 95. CREPES A LA REINE
- Sift flour and salt ... on both sides. Put crepe on a cookie sheet to cool. These can be ... If you have refrigerated crepes, take out and ... is wonderful for a brunch.
Ingredients: 23 (broth .. cream .. eggs .. flour .. milk .. mushrooms ...)
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- 96. CREPES ALA REINE
- Saute mushrooms and onions ... waxed paper between cooled crepes. Mix to a paste 1/4 cup ... of the sauce on top.
Ingredients: 13 (eggs .. flour .. milk .. mushrooms .. onion .. salt ...)
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- 97. CREPES AND FILLING
- Blend ingredients in blender ... teaspoon tarragon. Roll in crepes; chill. Bake covered ... over the crepes and uncover.
Ingredients: 5 (egg .. flour .. milk .. salt ...)
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- 98. CREPES CAVIAR
- Mix flour and salt. ... greased hot griddle, making crepes 3 inches in diameter, ... and roll lightly. Serve warm.
Ingredients: 7 (caviar .. cream .. flour .. salt .. sauce ...)
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- 99. CREPES DU MICHELE
- Combine butter, flour and milk to make white sauce. Add onion, ... some spinach in a crepe, roll-up and place ... 325 degrees for 20 minutes.
Ingredients: 14 (almonds .. cheese .. flour .. milk .. mushrooms ...)
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- 100. CREPES FITZGERALD - NEW ORLEANS
- Prepare crepes as directed in recipe ... add butter and allow to melt, then add strawberries. ... and serve immediately. Serves 8.
Ingredients: 6 (crepes .. maraschino .. strawberries .. sugar ...)
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