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Results 91 - 100 of about 1430 for how to cook ribs.

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91. BEAN AND RICE CASSEROLE
Cook and stir sausage, celery, ... about 5 minutes. 6 servings.
Ingredients: 11  (cheese .. leaves .. rice .. salt .. sauce .. sausage ...)
92. BLEND OF THE BAYOU SEAFOOD CASSEROLE
Melt cheese and butter ... 2 tablespoons butter. Add to the first mixture. Add ... wine and pimientos (for color).
Ingredients: 17  (cheese .. crumbs .. meat .. rice .. salt .. soup ...)
93. BROCCOLI RICE
In a large skillet, ... in butter until clear. Cook broccoli according to package directions; drain well. ... for 30-40 minutes. Serves 6.
Ingredients: 10  (broccoli .. crumbs .. rice ...)
94. CAJUN "SOF" BOUILLON (SHRIMP, OYSTER, FISH)
Using a black iron ... and 1 cup water. Cook over medium heat for ... water. Salt and pepper to taste and cook over ... hot rice. Serves 8-10 persons.
Ingredients: 18  (catsup .. oil .. onions .. oysters .. pieces .. sauce ...)
95. CHICKEN - OYSTER GUMBO
In a heavy iron ... slightly brown; just enough to seal in the juices. ... quart of hot water. Cook 2 hours or more ... teaspoon file to each bowl.
Ingredients: 13  (file .. flour .. oil .. oysters .. rice ...)
96. CHICKEN POT PIES
Melt butter in fry ... add onion and celery. Cook, stirring frequently until tender. Do not allow to brown. Blend in flour, ... and toast for another meat.
Ingredients: 11  (biscuits .. flour .. granules .. milk ...)
97. COLD BAKED BEAN SALAD
Combine, chill and serve.
Ingredients: 9  (mayonnaise .. mustard ...)
98. CORNBREAD SHORTCAKE
Mix all ingredients and ... 15 minutes. Reduce heat to 350 degrees for 15 ... pepper and flour and cook until smooth, not brown. ... over hot corn bread squares.
Ingredients: 19  (accent .. cornmeal .. eggs .. flour .. half .. juice ...)
99. CREAM OF WILD RICE SOUP
Prepare the wild rice. In a 4 to 5 quart soup kettle, ... boil. Serves 10 to 12.
Ingredients: 10  (broth .. flour .. half .. ham .. rice ...)
100. CURRIED CHICKEN SALAD
Mix the mayonnaise with vinegar, onion, curry powder, lemon juice, salt and pepper. Chunk the chicken and mix with the remaining ingredients. Serves ...
Ingredients: 9  (juice .. mayonnaise .. onion .. vinegar ...)
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