- 91. NEW ENGLAND "BOILED DINNER"
- Cover beef with cold water. Bring to boiling. Simmer slowly 40 ... hours. Add carrots, turnips, potatoes, and onions 45 ... minutes. Serves 6 to 8.
Ingredients: 6 (beef .. carrots .. onions .. wedges ...)
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- 92. YANKEE BOILED KIELBASA
- Combine sausage and vegetables ... and caraway seed. Bring to boil. Cover, reduce heat ... sprinkle with parsley. 4-6 servings.
Ingredients: 9 (broth .. garlic .. kielbasa .. leaf .. parsley ...)
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- 93. BOILED DINNER
- Put all above ingredients in large pot and cover with water and peppercorns. Boil (steam) until carrots, potato and cabbage is tender.
Ingredients: 4
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- 94. CLAM BOIL
- Put steamers or quahogs ... layer white and sweet potatoes, hot dogs, sausages, ... and pour allowing mixture to filter through the boil. Cover pot with ... boil for dipping clams. ENJOY!
Ingredients: 9 (quahogs ...)
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- 95. LOW-COUNTRY BOIL
- Start large pot of water boiling. Add seasonings and potatoes. Boil 15 minutes. Add corn and sausage. Return to boil and cook for ... 5-10 minutes. Drain and serve.
Ingredients: 5 (corn .. potatoes .. sausage .. shrimp .. spices)
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- 96. NEW ENGLAND BOILED DINNER
- 1. Wash, and trim ... trim carrots. Peel onions, potatoes and the turnip. 3. ... water and gradually bring to a simmer and let ... not let it actually boil. By old standards ... vinegar. Apple pie for dessert.
Ingredients: 7 (brisket .. cabbage .. carrots .. cloth .. onions ...)
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- 97. YANKEE BOILED KIELBASA
- Combine sausage and vegetables ... and caraway seed. Bring to boil. Cover and reduce ... and bay leaf, if desired.
Ingredients: 9 (broth .. garlic .. leaf .. parsley .. pieces .. wedges ...)
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- 98. BOILED DRESSING
- Mix dry ingredients together ... constantly, until thick, 10 to 15 minutes. Remove from ... 2 tablespoons mayonnaise if preferred.
Ingredients: 13 (flour .. milk .. mustard .. potatoes .. salt .. sugar ...)
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- 99. CLASSIC NEW ENGLAND BOILED DINNER
- In a large pot, ... add enough cold water to cover the beef. Bring to a boil, reduce heat and ... 15 minutes. Add quartered potatoes, simmer for 15 ... to a platter. Serves 8.
Ingredients: 6 (brisket .. cabbage .. chunks .. onions .. potatoes ...)
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- 100. NANCY'S FAMOUS CRAWFISH BOIL
- Bring water to a boil with spices and potatoes. At a roaring ... or so until spicy enough.
Ingredients: 7 (corn .. juice .. onions .. salt ...)
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