- 91. CORNISH HEN WITH SHRIMP STUFFING
- Prepare wild rice mix according to package directions. Add all above ingredients to rice. Spoon 4 mounds of dressing on bottom of greased 9x13x2 inch ...
Ingredients: 9 (almonds .. crosswise .. nutmeg .. raisins ...)
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- 92. CRAB AND SHRIMP AND WILD RICE CASSEROLE
- In saucepan, saute the onions, celery and green pepper until soft. Combine remaining ingredients, except bread crumbs, and mix until well blended. ...
Ingredients: 18 (crumbs .. directs .. mayonnaise .. soup .. tabasco ...)
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- 93. SHRIMP AND WILD RICE CASSEROLE
- Cook the rice according to ... at 350 degrees. Serves 10.
Ingredients: 8 (rice .. soup ...)
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- 94. SHRIMP AND PASTA SALAD
- Three days before serving, ... dressing on the pasta. Cook pasta al dente and ... juice. Serves 12 to 16.
Ingredients: 16 (cheese .. fours .. lemons .. macaroni .. seasonings ...)
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- 95. SHRIMP AND RICE SALAD
- Mix all ingredients together. Just that simple. This is a great recipe for feeding a crowd. Serves 10 people easily. Half the recipe for a smaller ...
Ingredients: 10 (juice .. mustard .. rice .. sauce ...)
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- 96. SHRIMP AND RICE SALAD
- Mix together ingredients until well blended; chill. 6 to 8 servings.
Ingredients: 7 (mayonnaise .. rice .. shrimp ...)
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- 97. SHRIMP CASSEROLE
- Mix above ingredients and put in casserole dish. Bake at 350 degrees for 20 to 25 minutes.
Ingredients: 6 (box .. shrimp .. soup ...)
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- 98. SHRIMP AND RICE SALAD
- Mix together ingredients until well blended. Chill. Serves 6 to 8.
Ingredients: 7 (mayonnaise .. onion .. rice .. shrimp ...)
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- 99. SHRIMP CASSEROLE
- Cook rice as directed using 2 cups water. Combine all ingredients in casserole dish. Bake at 375 degrees for 45 minutes. Serves 4 to 6.
Ingredients: 7 (juice .. rice .. shrimp .. soup .. tabasco ...)
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- 100. SHRIMP AND RICE SALAD
- Mix together ingredients, until well blended; chill. Yield 6 to 8 servings.
Ingredients: 7 (mayonnaise .. rice .. shrimp ...)
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