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Results 91 - 100 of 102 for homemade vegetable soup.

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91. HOMEMADE BEEF SOUP
Brown meat in oil ... drain and add to soup. Add vegetables and zucchini. Heat through. ... and pepper to taste. Enjoy!
Ingredients: 16  (basil .. bouillon .. cubes .. don't .. it. .. leaves ...)
92. HOMEMADE TURKEY, TOMATO AND BARLEY SOUP
1. Heat the oil ... serve or refrigerate the soup until cool, skim off ... Reheat when ready to serve.
Ingredients: 12  (barley .. drumsticks .. oil .. parsley .. salt ...)
93. W.'S HOMEMADE SOUP
Add all ingredients, except rice, to soup pot and cook for ... amount, make half as much.
Ingredients: 14  (allspice .. beans .. corn .. juice .. pieces .. rice ...)
94. CHEATERS HOMEMADE VEGGIE SOUP
Brown ground turkey or ... beans, corn and mixed vegetables or Veg-All. (Note, drain ... low and simmer 20-30 minutes.
Ingredients: 7  (beans .. beef .. corn .. potatoes .. sauce .. vegetables ...)
95. HOMEMADE DUTCH SOUP
Bring water to boil and drop in hamburger balls, one at a time. Add the next 6 ingredients and cook for 20 minutes. Serves 10 to 12.
Ingredients: 8  (carrots .. celery .. cubes ...)
96. HOMEMADE TURKEY BROTH
On the day before ... broth, I often add vegetables and herbs at the ... color addition to the soup. Whole garlic cloves ... in a hurry. Happy Holidays!
Ingredients: 11  (carrots .. leaves .. onions .. parsley .. peppercorns ...)
97. HOMEMADE BROCCOLI SOUP
Makes 6 cups; 155 calories Cook frozen vegetable, salt, onion in ... milk. Stir in vegetable mixture.
Ingredients: 7  (broth .. flour .. milk .. onion .. salt ...)
98. HOMEMADE POTATO SOUP
In a large saucepan ... 20 minutes or until vegetables are tender. Add milk ... Makes 6 to 8 servings.
Ingredients: 11  (cube .. flakes .. flour .. milk .. onion .. potatoes ...)
99. HOMEMADE CHICKEN NOODLE SOUP
In 5 quart Dutch ... Add broth, seasonings and vegetables. Continue simmering 35-45 ... Add mushrooms and onion soup mix. Make noodles, cook until tender.
Ingredients: 12  (broth .. carrots .. celery .. mushrooms .. onion ...)
100. HOMEMADE SOUP
In a large soup pot, place stew beef ... about 1 hour. Add vegetables. Turn down heat and simmer soup until the vegetables are tender.
Ingredients: 7  (beef .. carrots .. corn .. okra .. potatoes .. tomatoes ...)
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