|The World's Greatest Peanut Butter Cookbook|
|by Linda Romanelli Leahy|
Award-winning culinary expert and professional recipe developer Linda Romanelli Leahy presents 75 irresistible, international peanut butter recipes.
91 - 100 of 2,890 for home made butter cookie
Cut cookie dough into slices. ... Reese's mini peanut butter cups. As soon ... about 5 minutes, then run a knife around each cookie and they should pop out.
Cream butter and sugars. Blend ... balls, roll in sugar. Place on ungreased baking sheet. Bake at 375 degrees for 10 to 12 minutes. Yield: 8 dozen cookies.
Any of the ... F. 2. For cookies, combine 1 cup Butter Flavor Crisco, 1 ... Place 4 inches apart on ungreased baking sheet. Flatten into 4 inch circles.
Heat oven to ... mix, water, peanut butter and eggs in ... apart on ungreased cookie sheet. Flatten in ... with fork dipped in sugar. Bake 10 to 12 minutes.
Use small sized ... for slicing the cookies, then slice ... wrappers from peanut butter cups. As soon ... to cool some before removing from muffin tins.
Cream together shortening, sugars, and peanut butter. Add egg ... spoonfuls on ungreased cookie sheets and flatten ... Bake at 350 degrees for 6-8 minutes.
Choose your favorite peanut butter cookie recipe. Prepare as ... candy bars are used up. Place dough balls on cookie sheet. Bake at 350°F for 9 minutes.
1. Roll peanut butter dough, sliced, into ... at 350 degrees. 4. Remove from oven. 5. Push small bite size Reese Cup into each cookie. 6. Cool and serve.
Preheat oven to ... sugar, brown sugar, butter and 1/4 cup ... wax paper. Roll cookie mixture into 30 ... wire racks. Decorate if desired. Makes 30 cookies.
Cream butter in large mixing ... shapes using floured cookie cutters. Place on ... rounded teaspoonfuls onto unbuttered cookie sheets. Bake as directed.
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