- 91. STIR FRY MEAT AND VEGETABLES
- Combine corn starch, sugar ... meat strips. Add: fresh green onions (optional), celery, carrots, green peppers, mushrooms, broccoli, cauliflower, squash, pickapepper, Worcestershire and Tabasco. Serve over rice.
Ingredients: 18 (carrots .. celery .. florets .. oil .. onions .. sauce ...)
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- 92. SUMMER RATATOUILLE
- Heat oil in large skillet. Cut green pepper into thin strips. ... cubes. Slice zucchini and squash into 1/4-inch slices. Cut ... stirring occasionally, about 20 minutes.)
Ingredients: 11 (eggplant .. oil .. optional .. tomatoes .. zucchini ...)
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- 93. SUMMER VEGETABLE SALAD
- Dissolve gelatin in a boiling water. Add cold water and lemon juice. Chill until thickened. Fold in rest of ingredients. Pour into mold or serving ...
Ingredients: 11 (juice .. olives .. onion .. radishes ...)
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- 94. TABOULI
- Use any or all ... (any or all) chickpeas, green pepper, carrot, cucumber or squash. Garnish with Feta ... well as our garden produce.
Ingredients: 16 (cheese .. oil .. olives .. salt .. wheat ...)
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- 95. VEGETABLE BEAN CURRY
- In a heavy bottom pot, heat butter and oil. Saute onion, apple, and garlic with curry for 5 minutes. Add carrot, beans, quash, garbanzo beans and ...
Ingredients: 18 (honey .. juice .. oil .. peanuts .. raisins .. rice ...)
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- 96. VEGETABLE LASAGNA
- Steam broccoli and cauliflower ... tender. Put zucchini and squash in steamer for 3 ... about 3 minutes. Add green pepper and mushrooms. Cook ... no one will ever know!)
Ingredients: 14 (cheese .. florets .. mushrooms .. noodles .. onion ...)
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- 97. VEGETABLE SALAD
- Heat to melt sugar. Pour dressing over salad and let set several hours.
Ingredients: 15 (mustard .. oil .. only .. sugar .. vinegar ...)
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- 98. VEGETARIAN CHILI
- Put all liquid ingredients in large pot with seasonings. Add vegetables and beans to pot. Cook on low for 1 hour. Serve with bread.
Ingredients: 16 (basil .. beans .. corn .. mushrooms .. onion .. sauce ...)
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- 99. ZUCCHINI AND EGGPLANT CASSEROLE
- Do not allow the potatoes to over cook before adding to casserole. Saute all the above ingredients quickly and separately; then add to one large ...
Ingredients: 6 (eggplant .. zucchini ...)
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- 100. ZUCCHINI CASSEROLE
- Pour into a greased 9 x 13 inch pan. Dot with butter and cover. Bake at 350 degrees for one hour. Uncover and bake about 10 minutes more.
Ingredients: 7 (basil .. oregano .. sugar .. tomatoes ...)
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