Results 91 - 100 of 1,070 for green sauce mexican
Brown chopped meat ... carrot, garlic and green onions about 5 ... minutes or until cheese is melted. Garnish with sour cream and salsa. Makes 5 servings.
Serve with tortilla chips. Make one day ahead if possible.
Pour over vegetables and crumbled cornbread and let stand overnight or at least 4-5 hours. You may add cooked ham, bacon or sausage.
Brown meat; drain. Add tomato sauce and 1/2 cup ... continue baking uncovered 5-8 minutes or until cheese is melted. Top with remaining peppers and tomatoes.
Combine first 6 ... Cool 10 minutes before cutting into squares. Serve with Mexican Sauce. Serves 8. Combine all ingredients. Mix well. Simmer for 1/2 hour.
Brown meat; drain. Add tomato sauce and 1/2 cup ... minutes or until process cheese spread is melted. Top with remaining peppers and tomatoes. 4 servings.
1. Heat oven ... 3. Stir in Mexican style beans, taco seasoning, green chilies, and tomato sauce. 4. Layer ... cheese. 5. Repeat layers. 6. Bake 30 minutes.
Mix the first ... cook until browned. Add garlic and corn and simmer 15 minutes. Add chili sauce and mix lightly, recover and simmer another 10 minutes.
Brown the meat and add all ingredients until thickened, about 30 minutes. Serve in large bowls with mozzarella cheese sprinkle on it and a spoonful ...
Cook noodles or ... drain, add onions, green pepper, carrot and ... and the tomato sauce (do not drain ... celery and pepper, put in microwave for 3 minutes.
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