- 91. SOUTHWESTERN BARBECUE SAUCE WITH CABARNET
- In a heavy stockpot ... is translucent. Add the peppercorns, coriander, bay leaf, ... small batches of the sauce in a blender or ... in the center. Serves 6-8.
Ingredients: 20 (leaf .. molasses .. oil .. vinegar ...)
|
- 92. STEAK WITH PEPPERCORN CREAM SAUCE
- In wide frying pan ... Add to pan shallots, peppercorns, wine, whipping cream, ... to high and reduce sauce until ???????????? bubbles form. ... serve, top steak with sauce.
Ingredients: 11 (brandy .. cream .. mustard .. oil .. onion .. tarragon ...)
|
- 93. BARBEQUED BEEF SKEWERS WITH PEPPERCORN SAUCE
- Cut beef steaks into ... heavy saucepan. Add the peppercorns. Bring to a ... with the creamy peppercorn sauce. Calories: 348 per serving. Serves 4.
Ingredients: 9 (cream .. juice .. optional .. steak ...)
|
- 94. PASTA WITH PEPPERCORN SAUCE
- Heat bacon grease. Saute peppercorns, onion, and carrot ... pasta on plate. Pour sauce over. Sprinkle bacon on top.
Ingredients: 7 (cream .. grease .. peppercorns ...)
|
- 95. STEAK WITH HOT PEPPERCORN-MUSTARD SAUCE
- Place beef broth in ... Add shallots and melt peppercorns, saute 1 minute. ... reduced to a thick sauce consistency stirring frequently, and ... Serve hot. Number of servings: 4
Ingredients: 14 (brandy .. broth .. cream .. filets .. ground .. mustard ...)
|
- 96. COLD POACHED SALMON STEAKS WITH GREEN SAUCE & CUCUMBER SALAD
- In 10" skillet, bring to a boil all stock ingredients. Add salmon and simmer, covered, until fish flakes when tested with small knife around ...
Ingredients: 10 (each .. leaf .. peppercorns .. salt .. sprigs .. watercress ...)
|
- 97. TOMATO VODKA SAUCE
- Melt butter. Add green onions and saute 1 ... and pepper. Yield: 2 cups.
Ingredients: 7 (cream .. vodka ...)
|
- 98. SHRIMP WITH HONEY-MUSTARD DIPPING SAUCE
- In 2 quart saucepan combine 3 cups water, the peppercorns, lemon slice and ... cooked, peeled and deveined seafood.
Ingredients: 8 (cubes .. freshly .. honey .. leaf .. peppercorns ...)
|
- 99. CHICKEN IN MUSTARD CREAM SAUCE
- Place chicken breasts between two sheets of plastic wrap; flatten to 1/4 inch thickness using a meat mallet or rolling pin. Sprinkle with pepper and ...
Ingredients: 8 (cream .. halves .. mustard .. oil .. vinegar ...)
|
- 100. SOLE WITH CUCUMBER SAUCE
- Roll up fillets starting ... bring water, lemon juice, peppercorns and bay leaf to ... heat, saute cucumber and green onion in butter for ... a cucumber ruffle if desired.
Ingredients: 14 (fillets .. flour .. juice .. mayonnaise .. milk ...)
|