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Results 91 - 100 of 800 for goulash.

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91. AMERICAN GOULASH
Brown beef and onion in oil, breaking up meat as it cooks. Stir in remaining ingredients. Simmer, covered, stirring occasionally for 30 minutes or ...
Ingredients: 11  (allspice .. beef .. macaroni .. oil .. pieces .. salt ...)
92. AMERICAN GOULASH
Cook macaroni according to box directions, drain. Brown meat and onion in the fat. Add macaroni, seasonings, tomatoes and soup. Pour into 2 quart ...
Ingredients: 9  (beef .. crumbs .. fat .. macaroni .. salt .. soup ...)
93. AMERICAN GOULASH
Brown beef, onions and green pepper. Drain. Add sauce and pepper. Cook noodles, add sauce and serve.
Ingredients: 6  (beef .. noodles .. onion .. sauce ...)
94. AMERICAN GOULASH
Set aside spaghetti. Fry ground beef, green pepper and onion until vegetables are tender. Add spaghetti, catsup, sugar, pepper and salt. Stir and ...
Ingredients: 8  (beef .. catsup .. salt .. spaghetti .. sugar ...)
95. AMERICAN GOULASH
Brown ground beef and onion in skillet; drain. Prepare macaroni as directed on package; drain and rinse. Mix hamburger and shells in sauce. Heat and ...
Ingredients: 5  (beef .. sauce .. shells ...)
96. AMERICAN GOULASH
Cook macaroni. cook beef and onion until brown. Add salt, pepper, tomatoes, and soup and mix well. Put into 2-quart baking dish. Mix bread crumbs ...
Ingredients: 9  (crumbs .. macaroni .. salt .. soup .. tomatoes ...)
97. APPLE GOULASH
Mix first ingredients and place in baking pan. Pat second ingredients on top of apples and bake in 350 degree oven for 30 minutes or until apples are ...
Ingredients: 13  (apples .. cinnamon .. flour .. nutmeg .. oatmeal ...)
98. ARKANSAS GOULASH
Mix all ingredients together and bake at 450 degrees for 1/2 hour.
Ingredients: 8  (cheese .. corn .. mushrooms .. peppers .. sauce ...)
99. ARMY GOULASH
Brown beef in large pan. Add water, onions, green peppers and noodles. Cook 7 minutes. Add tomatoes, mushrooms and seasonings. Layer in casserole ...
Ingredients: 12  (beef .. cheddar .. cheese .. mushrooms .. noodles ...)
100. ARNOLD'S GOULASH
In a large frying pan with a lid, saute onions in hot oil. Cut up hot dogs into bite size pieces and add to onions and oil. Cook 5 minutes, turning ...
Ingredients: 6  (choice .. dogs .. oil .. wide ...)
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