- 91. ORIGINAL GERMAN SWEET CHOCOLATE CAKE
- Melt chocolate in boiling water; cool. ... cool on rack. Spread frosting between layers and on ... spread. Makes 2 1/2 cups.
Ingredients: 10 (buttermilk .. flour .. salt .. soda .. sugar .. vanilla ...)
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- 92. GERMAN CHOCOLATE CAKE
- Melt chocolate in boiling water. Cool. ... for 30-40 minutes. Cool. Frost tops only. Combine 1 ... recipe makes average size cake.
Ingredients: 11 (buttermilk .. flour .. salt .. soda .. sugar .. vanilla ...)
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- 93. GERMAN CHOCOLATE CAKE
- Melt chocolate in boiling water. Cool. ... for 30-35 minutes. Cool. Frost the top only. Combine ... enough to spread, beating occasionally.
Ingredients: 18 (buttermilk .. flour .. milk .. pecans .. salt .. soda ...)
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- 94. GERMAN CHOCOLATE POUND CAKE
- Melt chocolate over hot water. Remove ... Slice horizontally, fill with frosting saving some frosting for ... enough to spread; beat occasionally.
Ingredients: 10 (buttermilk .. eggs .. flour .. salt .. soda .. sugar ...)
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- 95. GERMAN SWEET CHOCOLATE CAKE
- Melt chocolate over low heat; cool. ... until thick enough to spread.
Ingredients: 15 (buttermilk .. eggs .. flour .. milk .. salt .. soda ...)
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- 96. GERMAN'S SWEET CHOCOLATE CAKE
- Melt chocolate in the boiling water. ... for 35-40 minutes. Cool. Frost tops only. Combine 1 ... chopped pecans. Beat until frosting is cool and thick ... three 9 inch cake layers.
Ingredients: 12 (buttermilk .. flour .. salt .. soda .. sugar .. vanilla ...)
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- 97. ORIGINAL GERMAN SWEET CHOCOLATE CAKE
- Melt chocolate in boiling water; cool. ... cool on rack. Spread frosting between layers and over ... spread. Makes 2 1/2 cups.
Ingredients: 11 (buttermilk .. flour .. salt .. soda .. sugar .. vanilla ...)
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- 98. GERMAN CHOCOLATE CAKE
- Melt chocolate in boiling water. Cool. ... to 40 minutes; cool. Frost tops only if desired. ... Makes about 2 1/2 cups.
Ingredients: 16 (buttermilk .. flour .. milk .. salt .. soda .. sugar ...)
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- 99. GERMAN CHOCOLATE CAKE
- Melt chocolate in boiling water. Beat ... Makes 2 1/2 cups. Frost only tops of cake layers.
Ingredients: 20 (buttermilk .. cornstarch .. flour .. milk .. pecans ...)
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- 100. GERMAN SWEET CHOCOLATE CAKE
- Or use 2 1/2 ... DOWN cake flour Melt chocolate in boiling water. Cool. ... to 35 minutes. Cool. Frost tops only. Combine: Cook ... occasionally. Makes 2 1/2 cups.
Ingredients: 18 (buttermilk .. flour .. milk .. pecans .. salt .. soda ...)
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