- 91. FRUIT RING PUNCH
- Arrange fruit in mold in its ... Float frozen ring over punch. Add cut slices of lemon, lime, strawberries.
Ingredients: 12 (7-up .. balls .. cubes .. juice .. lemons .. limes ...)
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- 92. FRUIT MEDLEY PUNCH
- In blender, puree strawberries. In punch bowl, combine strawberries and ... ring mold. Arrange assorted fruits on top of ice. ... cup water over fruit; freeze.
Ingredients: 8 (fruits .. sugar ...)
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- 93. FRUIT WHIRL PUNCH
- Place pears and their ... Pour pear puree and punch into a large punch bowl. Stir in ginger ale and citrus juice just before serving.
Ingredients: 4 (ale .. limes ...)
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- 94. FRUIT PUNCH
- Combine first 4 ingredients in punch bowl. Add water, gingerale ... can be floated on top.
Ingredients: 7 (gingerale .. juice .. lemonade .. pineapple ...)
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- 95. FRUIT PUNCH
- Boil sugar and water, cool. Add fruit juices and tea. Place ... freeze fruits, add to punch bowl before serving. (Freeze in advance of serving.)
Ingredients: 9 (ale .. cherries .. cocktail .. juice .. sugar .. tea ...)
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- 96. FRUIT GLOW PUNCH
- I make a large ice block from a 1/2 gallon milk or orange juice container filled with water.
Ingredients: 5 (ale .. juice .. lemonade ...)
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- 97. FRUIT PUNCH FOR BIG PARTY
- Dissolve sugar in water. Add juices. Stir. Add sherbet, then gingerale. Makes 5 gallons. Serves 150 people.
Ingredients: 7 (gingerale .. juice .. sugar ...)
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- 98. FRUIT PUNCH
- Mix all together and freeze in a 5 quart ice cream pail. Take out at least 3 hours before using. Add 2 liters of Squirt. Serve.
Ingredients: 8 (daiquiri .. juice .. lemonade .. pineapple .. strawberries ...)
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- 99. FRUIT PUNCH
- Mix together and stir. Chill. Makes about 1 gallon.
Ingredients: 6 (ale .. juice .. sugar ...)
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- 100. FRUIT PUNCH
- Freeze above to slush. Mix with ginger ale or 7-UP just before serving.
Ingredients: 6 (7-up .. juice .. sugar ...)
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