- 91. FRIED RICE
- Combine rice, water and ... and fry. Add diced scallions and cook 1 minute. Add to the rice; toss until mixed.
Ingredients: 6 (bacon .. eggs ...)
|
- 92. FRIED RICE
- 2 c. raw brown rice, cooked in 3 cups water until done, 20 to 30 minutes. Combine and let marinade 20-30 minutes. 1 lg. clove garlic crushed 1/2 tsp. ...
Ingredients: 6 (sauce .. scallions .. tofu .. vinegar ...)
|
- 93. PAN FRIED CHICKEN WINGS
- Use meaty wing section. ... sherry; set aside. Combine scallions, ginger root, garlic. ... them with glaze. Serve immediately.
Ingredients: 11 (broth .. cornstarch .. oil .. root .. sauce .. sherry ...)
|
- 94. SHRIMP FRIED RICE
- Saute shrimp in oil ... minutes. Garnish with chopped scallions. Makes 6 servings. ... may be substituted for shrimp.
Ingredients: 8 (oil .. rice .. salt .. sauce .. shrimp ...)
|
- 95. STIR FRIED BEEF WITH SAUCE
- PREPARATION: Slice steak into ... not cover. Garnish with scallions. You may add ... the light soy sauce combination.
Ingredients: 13 (cornstarch .. oil .. salt .. sauce .. sherry .. steak ...)
|
- 96. STIR FRY CHICKEN AND BROCCOLI
- In large frying pan ... 2 minutes. Add mushrooms, scallions, soy sauce and ... has thickened. Serve over rice.
Ingredients: 8 (florets .. oil .. pieces .. sauce ...)
|
- 97. STIR-FRY CHICKEN WITH GARLIC SAUCE
- To mince garlic, place ... to platter. Garnish with scallions and serve with snow peas, if desired.
Ingredients: 9 (cloves .. cornstarch .. honey .. oil .. sauce .. scallions ...)
|
- 98. CABBAGE - VEGETABLE STIR - FRY
- Cook carrots and celery covered, in boiling salted water 5 minutes or until barely tender. Add potatoes and cook for 3 to 5 minutes longer. Drain ...
Ingredients: 17 (cabbage .. cornstarch .. cubes .. cut-up .. oil ...)
|
- 99. CHINESE FRIED RICE
- Beat eggs and lightly ... in heavy skillet. Add scallions and saute. Add rice ... ready to use. Leftover fried rice can be reheated ... It can also be frozen.
Ingredients: 7 (eggs .. oil .. pieces .. rice .. salt .. sprouts ...)
|
- 100. FRIED RICE
- Cook rice; let stand overnight to dry out or cooked early in day. Fry bacon crisp in heavy skillet; push to side of pan. Turn heat down; cook onions. ...
Ingredients: 5 (color .. tops ...)
|
