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Results 91 - 100 of 341 for fried corn.

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91. LENA'S FRIED CORN
Heat cooking oil in a medium skillet until hot. Mix corn and flour, salt and ... or 5. Easy and quick.
Ingredients: 4  (flour .. oil ...)
92. SOUTHERN FRIED CORN
Makes 4 servings. (Use ... person.) Always use White corn, yellow corn won't ... corn kernels start turning yellow.
Ingredients: 4  (corn .. milk ...)
93. FRIED CORN
Set bacon pieces aside. ... drippings. Stir in the corn, water, sugar, and ... bacon pieces. Yield: 4 servings.
Ingredients: 8  (cob .. cornstarch .. drippings .. pieces .. salt ...)
94. FRIED COUNTRY CORN
Wash and cut corn off cob. Together with ... cook until eggs are set.
Ingredients: 3  (corn .. eggs ...)
95. FRIED CORN
Heat bacon grease and butter in large skillet. Add corn. Cover with lid, ... stir well and serve. Enjoy!
Ingredients: 8  (grease .. milk .. salt .. sugar ...)
96. PAN FRIED CORN
Cook bacon until crisp; drain. Add everything else listed above. Cook on low about 8 minutes until tender. Add 1 teaspoon salt, a little pepper, and ...
Ingredients: 5  (bacon .. cob .. onion .. pimentos ...)
97. FRIED CORN BREAD CAKES
Sift cornmeal, flour and salt into a bowl then stir in enough boiling water to make the mixture the consistency of dough. Take a lump of dough about ...
Ingredients: 3  (cornmeal .. flour .. salt)
98. FRIED CORN
Cut the kernels off ... through kernels. Cut the corn into a 13 x ... use if you have one.
Ingredients: 4  (ears ...)
99. FRIED CORN BREAD CAKES
Add enough water for stirring consistency. Use tablespoon and drop in frying pan in hot oil. When needing more or less, always remember to use one ...
Ingredients: 4  (cornmeal .. flour .. salt ...)
100. SKILLET FRIED CORN
Cook bacon until crisp; drain and crumble. Add vegetables to drippings. Cover. Cook over low heat for 5 to 8 minutes or until tender. Season with ...
Ingredients: 6  (bacon .. corn .. onion .. salt ...)
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