- 91. BEAN SOUP WITH CORNMEAL DUMPLINGS
- In a crockpot combine ... to 5 hours. For dumplings, in a small bowl stir together flour, meal, baking powder, ... cover). Makes about 4 servings.
Ingredients: 20 (corn .. cornmeal .. cubes .. dumplings .. flour ...)
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- 92. BLACKBERRY DUMPLINGS
- Wash and cook blackberries ... on low heat turning dumplings over in sauce. Cook until dumplings are done.
Ingredients: 9 (blackberries .. cornstarch .. egg .. flour .. sugar ...)
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- 93. CHICKEN & DUMPLING SOUP
- Use some chicken base for flavoring, if needed. Cover and simmer 10 minutes if dumplings are teaspoon size.
Ingredients: 8 (eggs .. flour .. salt ...)
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- 94. CHICKEN AND DUMPLING SOUP
- Place chicken, water, bouillon, ... done. You may add dumplings or wide egg noodles at this time, too.
Ingredients: 20 (broth .. carrots .. celery .. cloves .. cubes .. flour ...)
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- 95. CHICKEN AND DUMPLINGS
- Place chicken in large ... until chicken is covered. DUMPLINGS: Sift dry ingredients. ... dumplings to taste. Serves 10.
Ingredients: 8 (dough .. flour .. salt ...)
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- 96. CHICKEN AND DUMPLINGS
- Combine above ingredients and ... chicken is cooked. Sift flour, salt and baking ... top is removed from kettle.
Ingredients: 9 (celery .. cube .. flour .. milk .. oil .. peppercorn ...)
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- 97. CHICKEN AND DUMPLINGS
- Brown chicken and fry for 1 hour in electric skillet. Make dumplings and drop by teaspoon to mixture and cook for 10 minutes.
Ingredients: 6 (flour .. milk .. soup ...)
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- 98. CHICKEN CASSEROLE WITH CRUMB DUMPLINGS
- Blend oil, flour and seasonings. Gradually add ... 13x9x2 pan. Top with dumplings. Bake at 425 ... with 3/4 cup bread crumbs.
Ingredients: 18 (broth .. dumplings .. flakes .. flour .. milk .. oil ...)
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- 99. CHICKEN PAPRIKA WITH BABY DUMPLINGS
- Glaze onion in butter. ... chicken. Combine 4 tablespoons flour with 1 cup cold ... Serve over chicken and dumplings. Beat eggs, add ... Serve with chicken and gravy.
Ingredients: 14 (cream .. flour .. paprika .. parts .. salt ...)
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- 100. CHICKEN WITH DUMPLINGS
- Put chicken parts in ... a small bowl, blend flour with 1/2 cup water ... minutes longer or until dumplings are puffed and toothpick ... with gravy on the side.
Ingredients: 13 (flour .. juice .. leaves .. legs .. milk .. pieces ...)
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