- 91. ALMOND STUFFED FISH FILLET WITH TARRAGON SAUCE
- Divide cheese, almonds, chives and butter over the 2 fish fillets. Roll or fold ... cooked pasta and spoon sauce over. In saucepan saute: ... 2 tbsp. wine Serves 2.
Ingredients: 9 (almonds .. cheese .. chives .. fillets .. paprika ...)
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- 92. BARBECUED FISH FILLET SAUCE
- Make a paste of ... sake, sugar and soy sauce. Heat sauce in ... thickened. Brush on the fish as it comes piping ... with fried or battered fish.
Ingredients: 5 (cornstarch .. sake .. sauce .. sugar ...)
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- 93. BROILED FISH WITH PACIFICA SAUCE
- Arrange fish fillets in a single ... baking pan. In small sauce pan, combine lemon juice, ... after final basting. Serves 4.
Ingredients: 9 (mustard .. onion .. paprika .. salt .. sugar ...)
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- 94. CRUSTY FISH AND YOGURT - DILL SAUCE
- Combine yogurt, dill, mustard, ... crumbs and cheese. Cut fish into serving size portions. ... minutes. Serve with yogurt sauce. 6 servings.
Ingredients: 10 (cheese .. crumbs .. egg .. milk .. mustard .. yogurt ...)
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- 95. FISH WITH TOMATO AND CHEESE SAUCE
- In a 9 x ... pan, arrange: Add: Bake fish at 350 degrees for ... cheese is melted and bubbly.
Ingredients: 8 (cheese .. onions .. parsley .. sauce ...)
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- 96. LEMON FISH SAUCE
- Mix together all of ... salt and pepper. Prepare fish for baking or frying. Brush fish with sauce. If baking, pour ... corn meal. Bake until done.
Ingredients: 10 (eggs .. juice .. meal .. milk .. onion .. salt ...)
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- 97. MONK FISH WITH GREEN PEPPERCORN AND ORANGE SAUCE
- Mix flour, cheese, and herbs. Coat fish with it. Medium high ... De- glaze pan until sauce is reduce by about ... butter; serve sauce over fish.
Ingredients: 10 (cheese .. flour .. juice .. marmalade .. peppercorns ...)
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- 98. STUFFED FISH FILLETS WITH NUTMEG SAUCE
- Preheat the oven to ... with wooden toothpicks. Bake fish in lightly greased 8 ... 30 minutes. Meanwhile, prepare sauce. Melt remaining butter ... with the sauce. Serves 4.
Ingredients: 16 (broth .. carrots .. fillets .. flour .. juice .. nutmeg ...)
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- 99. FISH WITH CREOLE SAUCE
- Cook onion, green pepper, ... seasonings and simmer until sauce is thick, about 30 minutes. May also be used with meat and poultry.
Ingredients: 10 (mushrooms .. oil .. onion .. optional .. salt .. tomatoes ...)
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- 100. SAUCE FOR RAW FISH
- Mix together and dip raw tuna into sauce and eat. If you prefer cooked fish variation, using fresh tuna ... kabobs and barbeque or grill.
Ingredients: 4 (mustard .. sauce .. tuna ...)
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