- 91. FISH AND CHEESE CHOWDER
- Thaw frozen fish fillets enough to allow ... Add cheese, stir until melted.
Ingredients: 11 (carrot .. celery .. cheese .. flour .. milk .. onion ...)
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- 92. FISH CHOWDER
- Grease a deep casserole ... Place a layer of fish in bottom, cover with ... layer is done. Serves 4.
Ingredients: 7 (milk ...)
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- 93. FISH CHOWDER
- In a kettle, brown ... are about done, add fish fillets and worcestershire. Add butter and milk after fish is cooked.
Ingredients: 11 (fillets .. milk .. salt .. sauce ...)
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- 94. ANN'S FISH CHOWDER
- Cut salt pork in ... potatoes, hot water and fish. Simmer slowly until ... whole or half and half.
Ingredients: 10 (flakes .. milk .. pork ...)
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- 95. CREAMY FISH CHOWDER
- Saute the onions and ... salt, pepper and cubed fish; simmer until the ... and lemon wedges. Serves 6-8.
Ingredients: 17 (leaf .. marjoram .. milk .. oil .. onions .. parsley ...)
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- 96. FISH CHOWDER
- Simmer 30-45 minutes until fish and vegetables are done. Serve with salad and bread or rolls.
Ingredients: 8 (milk .. soup ...)
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- 97. FISH CHOWDER
- Cut fish into chunks and sprinkle ... hour. Garnish with crumbled bacon.
Ingredients: 14 (bacon .. carrots .. celery .. filets .. juice .. onion ...)
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- 98. BACK BAY FISH CHOWDER
- Fry salt pork in ... pieces of pork, add fish, potatoes and onions. ... may be added before serving.
Ingredients: 8 (milk .. salt ...)
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- 99. FISH AND CLAM CHOWDER
- Thaw fish 10 minutes, cut into ... Add clams, heat through. Done!
Ingredients: 12 (basil .. clams .. cubes .. curry .. juice .. oil ...)
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- 100. FISH CHOWDER
- Crisp bacon, remove from ... celery, carrots, bacon and fish fillets, cut into chunks ... and butter. Heat and serve.
Ingredients: 8 (bacon .. carrots .. celery .. milk .. onion .. potatoes ...)
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