- 91. PLAY CLAY (Not Edible)
- Combine flour, salt and alum. Mix with boiling water. Add oil and mix well. Divide and add food coloring as desired. Keep covered when not in use.
Ingredients: 6 (alum .. flour .. oil .. salt ...)
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- 92. PLAY DOH (Not - Edible)
- Mix flour and salt. Add enough water for right consistency. Add food coloring. Store in plastic bag in refrigerator.
Ingredients: 4 (flour .. salt ...)
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- 93. PLAY DOUGH (NOT EDIBLE)
- Cook mixture over medium heat and stir constantly for about 3 minutes or until it forms a ball. Turn onto waxed paper and knead until smooth. Store ...
Ingredients: 6 (flour .. oil .. salt .. tartar ...)
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- 94. PLAYDOH (NON-EDIBLE)
- Heat in pan on medium heat until "doh" forms. Stir slowly. Can add food coloring.
Ingredients: 5 (flour .. oil .. salt .. tartar ...)
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- 95. PLAYDOUGH - NON-EDIBLE
- Mix all ingredients together in a pot. Put it on a low flame and stir continuously. The mixture will soon turn into a firm ball. Take it out of the ...
Ingredients: 6 (flour .. oil .. salt .. tartar ...)
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- 96. PLAYDOUGH (NOT EDIBLE)
- Combine flour, salt and cream of tartar in saucepan. Mix liquids together and gradually stir them into dry ingredients. When mixture is smooth, cook ...
Ingredients: 6 (flour .. oil .. salt .. tartar ...)
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- 97. RAINBOW STEW (NOT EDIBLE)
- Heat until it begins to thicken, stirring constantly. Let cool. Divide into 3 containers. Add 1 color to each (red, yellow, blue) until desired color ...
Ingredients: 3 (cornstarch .. sugar ...)
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- 98. SUNBURST GLITTER (EDIBLE GLITTER)
- Mix gum arabic and warm water in cup over hot water until completely dissolved. If you wish it colored, add it at this stage. A little blue will ...
Ingredients: 3 (arabic ...)
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- 99. UNCOOKED MINT CANDIES OR EDIBLE PLAY DOUGH
- To make candy: Press into candy molds; roll out and cut with tiny cookie cutters; or shape with hands into balls or wreaths. If using as play dough, ...
Ingredients: 4 (cheese .. oil .. sugar ...)
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- 100. VERY EDIBLE GREEN BEANS
- Saute beans in butter along with salt, pepper, parsley and garlic for 7-10 minutes. Just before serving, sprinkle with lemon juice.
Ingredients: 6 (lemon .. parsley ...)
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