91 - 100 of 2,050 for dried tomato paste

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Sprinkle meat with ... boil and add tomato paste. Cover and ... remaining sauce separately with macaroni. Cook macaroni and drain. Toss with butter and cheese.

Place beef in ... minutes. Stir in tomato paste. To serve, ... per serving: Calories: 390. Fiber: 13 grams. Fat: 12 grams. (275 of the calories from fat).

Cook onions and garlic in hot oil until tender but not brown. Stir in the next 8 ingredients. Simmer uncovered 30 minutes; remove bay leaf. Add ...

In a 10 ... aside. Stir wine, tomato paste, tarragon, salt, ... pasta. Transfer to a serving platter. Garnish with fresh tarragon sprigs. Makes 6 servings.

Fix spaghetti noodles ... for a few minutes. Add the tomato paste, water and tomato sauce. Mix together and add seasonings. Simmer while making meatballs.

Preheat oven to ... wine, vinegar and tomato paste and add to ... Tabasco and salt. Bake fillets for 15-20 minutes until done. Spoon sauce over top and serve.

Stew rabbit and onion with water to cover. When tender, debone and chop up. Save juice. Combine all ingredients except beans and about 3 cans of ...

Cook uncovered 20 minutes. Add 1 to 1 1/2 pound flounder or other white fish, cut into large pieces. Cook 10 to 15 minutes or until fish flakes ...

Preheat oven to ... mix, water and tomato paste. Heat to ... sprinkle with the rest of the cheese. Cover and bake until hot and bubbly, about 45 minutes.

Make a cream sauce in a large double boiler with milk, butter and flour. Cut cheese in small pieces and add to sauce. Stir until smooth. Add rest of ...

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