- 91. ROULADEN (BEEF ROLLS)
- The meat should be ... then slowly add the beef broth. Simmer until thickened. ... 1 1/2 hours. Serves 4-6.
Ingredients: 8 (broth .. fat .. horizontally .. lengthwise .. marjoram ...)
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- 92. SPINACH-BEEF-MACARONI CASSEROLE
- Combine beef, onion, celery and ... 3 minutes. Yield: 6 servings.
Ingredients: 12 (beef .. carrot .. celery .. cheese .. macaroni ...)
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- 93. TEXAS BEEF SKILLET
- In a pan cook ground beef and onion until meat ... is hot, approximately 10 minutes.
Ingredients: 9 (beans .. beef .. rice .. salt .. tomatoes ...)
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- 94. VEGETABLE BEEF SOUP
- Combine knucklebone, beef, water, tomatoes, parsley, ... Serve with crusty French bread.
Ingredients: 19 (barley .. beans .. beef .. cabbage .. carrots .. celery ...)
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- 95. ZUCCHINI BEEF BAKE
- Spread zucchini evenly in ... heat oil and brown beef, onions, and celery. ... minutes until bubbly. Serves 6.
Ingredients: 12 (basil .. beef .. celery .. cheese .. mushrooms ...)
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- 96. BACON WRAPPED BEEF PATTIES
- Combine all ingredients except ... of wax paper. Place beef roll on one end ... 375 degrees for 40 minutes.)
Ingredients: 11 (beef .. catsup .. cheese .. eggs .. onions .. salt ...)
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- 97. BEAR'S BEEF SOUP
- Brown the ground beef or turkey and drain ... to a boil. Add diced onions, carrots, potatoes and ... a delicious pot of soup.
Ingredients: 16 (barley .. basil .. leaves .. onions .. oregano ...)
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- 98. BEEF AND BARLEY HOT DISH
- Put barley, water and ... minutes; drain. Meanwhile, brown beef with onion in heavy ... edges of casserole with oranges.
Ingredients: 12 (barley .. basil .. beef .. celery .. cheese .. mushrooms ...)
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- 99. BEEF AND CORN
- Cook first three ingredients until tender. Add ground beef, cook until beef ... Serve piping hot. 6 servings.
Ingredients: 8 (beef .. corn .. salt .. soup ...)
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- 100. BEEF AND RICE
- Saute onion and beef in butter. Add seasonings ... peppers and tomatoes for variety.
Ingredients: 7 (bouillon .. salt ...)
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