- 91. BROCCOLI WITH DEVILED EGGS
- Wash broccoli, cut off ... Cut off upper 1/3 egg white. Scoop out yolks ... Combine marinade ingredients. Arrange eggs and broccoli on a ... least 1 hour. Serves 4.
Ingredients: 13 (broccoli .. capers .. eggs .. juice .. mayonnaise ...)
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- 92. DENEBIAN SLIME DEVIL-ED EGGS
- Hard boil eggs. Let cool. Shell ... desired. Makes one dozen. Ship's Historian
Ingredients: 7 (basil .. eggs .. marjoram .. mayonnaise .. parsley ...)
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- 93. DEVILED EGGS WITH RED CAVIAR
- Peel the eggs and cut in half ... red caviar. Garnish with dill.
Ingredients: 7 (caviar .. eggs .. mayonnaise ...)
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- 94. DEVILED EGGS
- Boil eggs until done. Peel and ... used in celery sticks also.
Ingredients: 6 (cheese .. eggs .. oil .. pimentos .. vinegar ...)
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- 95. DEVILED EGGS
- Halve completely cooled eggs lengthwise. Remove yolks to ... whites. Garnish with parsley springs.
Ingredients: 9 (eggs .. mustard .. paprika .. salt .. sauce .. sprigs ...)
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- 96. DEVILED EGGS
- 1. Cut eggs in half lengthwise. 2. ... or parsley. 5. Serves 4.
Ingredients: 7 (cream .. eggs .. mayonnaise .. mustard .. salt ...)
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- 97. DEVILED EGGS
- Cut eggs in halves and remove ... paprika (lightly) on top. Refrigerate.
Ingredients: 6 (eggs .. mayonnaise .. mustard .. onion .. paprika ...)
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- 98. DEVILED EGGS
- Cut peeled eggs in half. Mix yolks and other ingredients together. Fill whites with mixture and refrigerate up to 24 hours.
Ingredients: 5 (eggs .. mayonnaise .. salt ...)
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- 99. DEVILED EGGS
- Halve eggs lengthwise and remove yolks. ... pastry tube or spoon. Chill.
Ingredients: 6 (eggs .. mustard .. salt .. vinegar ...)
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- 100. DEVILED EGGS
- Cut peeled eggs lengthwise and take out ... and sprinkle with paprika. Refrigerate.
Ingredients: 5 (eggs .. mayonnaise .. mustard .. salt ...)
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