- 91. PASTA SALAD
- Prepare pasta according to package directions and drain. Add tomatoes, cucumber, mushrooms, pepper and ... serving. Serves 6 to 8.
Ingredients: 10 (mushrooms .. oil .. onion .. salt .. twists .. vinegar ...)
|
- 92. SUMMER HARVEST PASTA
- Cook pasta al dente, rinse with cold water. In extra large bowl, add all ingredients and top with dressing. Toss and serve cold.
Ingredients: 11 (ham .. olives .. pasta .. tops ...)
|
- 93. COLD PASTA SALAD
- In large bowl, place pasta and cut up fresh ... party (make the day before).
Ingredients: 8 (cheese .. olives .. onions .. tomatoes ...)
|
- 94. GREEK PASTA
- Place the oil in ... the tomatoes and the cucumber into chunks as you ... each portion of hot pasta, then sprinkle the ... feta cheese over each serving.
Ingredients: 15 (breasts .. cheese .. garlic .. leaves .. mushrooms ...)
|
- 95. PASTA SALAD
- Cook pasta, drain and cool. Add remainder of the above ingredients and mix well. Mix well, mix with pasta.
Ingredients: 12 (celery .. cheese .. cream .. mayonnaise .. milk ...)
|
- 96. PASTA SALAD
- Cook and cool pasta; add a tablespoon oil to keep from sticking. Mix all ingredients, add dressing and chill.
Ingredients: 10 (croutons .. dressings .. rings .. shells ...)
|
- 97. PASTA SALAD
- Cook and drain pasta. Mix with remaining ingredients. Best made a day in advance of serving.
Ingredients: 8 (pasta ...)
|
- 98. SUMMER PASTA SALAD
- In large pot, boil pasta until soft. After rinsing, ... into 1/2" cubes. Slice cucumber end to end, then ... it's great through the week.
Ingredients: 10 (cheese .. onion .. pasta .. pepperoni .. salami ...)
|
- 99. RIGATONI CUCUMBER SALAD
- Cook rigatoni; drain and ... cooked rigatoni with prepared cucumbers, onions and dressing. ... refrigerated a week or longer.
Ingredients: 9 (flakes .. oil .. salt .. sugar .. vinegar ...)
|
- 100. CRAB PASTA SALAD
- Cook pasta, drain. Rinse. Pour ... stand awhile, then add cucumber and olives and other ... day before and refrigerated overnight.
Ingredients: 5 (crabmeat ...)
|
