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Results 91 - 100 of 249 for creamy mushroom soup.

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91. CREAMY TUNA DELUXE
Prepare dinner as directed on package, except using 3/4 cup milk. Saute onion and green pepper in butter. Add to dinner with remaining ingredients; ...
Ingredients: 8  (onion .. soup ...)
92. QUICK AND CREAMY CHICKEN CASSEROLE
Combine in bowl: Blend well. Add: Mix well and pour into greased 1 1/2 quart casserole. Cover and bake at 375 degrees for 25 to 30 minutes or until ...
Ingredients: 6  (milk .. noodles .. peas .. soup ...)
93. CREAMY AU GRATIN POTATOES
Preheat oven to 400 ... until tender. Stir in soup and cream cheese cubes; ... shredded cheese. Yield: 4-5 servings.
Ingredients: 5  (browns .. cheese .. onions .. soup ...)
94. CREAMY BEEF BAKE
Prepare macaroni and cheese ... in butter. Stir in soup and milk. Layer meat ... 350 degrees for 25 minutes.
Ingredients: 6  (beef .. cheese .. milk .. soup ...)
95. CREAMY BROCCOLI BAKE
Cook broccoli in 1 ... 1/2 quart casserole. Beat soup and milk with hand ... minutes. 6 to 8 servings.
Ingredients: 6  (cheese .. milk .. soup .. spears ...)
96. CREAMY BROCCOLI BAKE
Heat 1 inch salted ... to 400 degrees. Beat soup and milk with hand ... the fresh broccoli or cauliflower.
Ingredients: 7  (flowerettes .. into .. milk .. soup ...)
97. CREAMY CHEESE CASSEROLE
Cook noodles 5-7 minutes; ... Mix in saucepan carrots, soup, butter, milk, meat ... 350 degrees for 30-40 minutes.
Ingredients: 9  (cheese .. chips .. kielbasa .. milk .. noodles ...)
98. CREAMY CHICKEN BAKE
In large casserole, greased ... butter in saucepan, add soups, then blend in ... 350 degrees. Yield 10 servings.
Ingredients: 6  (breasts .. broth .. soup ...)
99. CREAMY CHICKEN IN WINE SAUCE
Mix Good Seasons dressing ... and combine cream cheese, mushroom soup, wine; mix well ... minutes. Serve with brown rice.
Ingredients: 7  (breasts .. cheese .. soup .. vinegar ...)
100. CREAMY CHICKEN
Cook egg noodles according ... broccoli, florets and sliced mushrooms to the cream of chicken soup and cook on medium ... salt and pepper to taste.
Ingredients: 5  (noodles .. soup ...)
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