- 91. GOLDEN CREAM POTATO SOUP
- Add water to potatoes, ... flour with small amount of milk, stir into vegetable ... serving. Serves 6 to 8.
Ingredients: 11 (celery .. cube .. flakes .. flour .. milk .. onion ...)
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- 92. POTATO AND CARROT CREAM SOUP
- Peel and cube carrots ... and cool. Stir in cream and milk. May be ... Serves 8 to 10 people.
Ingredients: 16 (basil .. broth .. carrots .. celery .. cream .. leaf ...)
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- 93. CREAM OF POTATO SOUP
- Cook potatoes in salted ... tender. Drain and reserve potato water. Add milk to ... Reheat. 100 - 1 cup servings
Ingredients: 8 (flour .. milk .. onion .. salt ...)
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- 94. CREAM OF POTATO SOUP
- Boil the potatoes and ... Make a white sauce of the liquid, flour and fat and combine with the potato and onion pulp. Season ... be sure it is smooth.
Ingredients: 8 (flour .. milk .. onions .. parsley .. potatoes ...)
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- 95. GOLDEN CREAM POTATO SOUP
- Add water to potatoes, ... flour with small amount of milk, stir into vegetable ... just before serving. Serves 6-8.
Ingredients: 11 (celery .. cube .. flakes .. flour .. milk .. onions ...)
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- 96. CREAM OF POTATO SOUP
- 1. Put cubed potatoes, ... drain. 2. Using a potato masher, mash the potatoes. ... well. Add milk and cream in equal parts (about 1 cup of each) to obtain the ... and coarsely ground black pepper.
Ingredients: 9 (chives .. cream .. leaves .. milk .. potatoes ...)
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- 97. CREAM SPINACH-POTATO SOUP
- Add potatoes and onion ... Serve with a loaf of French bread.
Ingredients: 8 (milk .. potatoes .. salt .. temperature ...)
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- 98. CREAM OF POTATO SOUP
- Melt butter in large pan on low; add flour, stirring until smooth. Cook 1 minute, stirring constantly. Gradually add milk; cook over medium heat, ...
Ingredients: 6 (flour .. milk .. potatoes .. salt ...)
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- 99. GOLDEN CREAM POTATO SOUP
- In large saucepan combine potatoes, water, celery, carrots, onion and parsley flakes, bouillon cube and seasonings. Mix well, cover, simmer 15 to 20 ...
Ingredients: 11 (cheese .. cube .. flakes .. flour .. milk .. onion ...)
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- 100. POTATO SOUP WITH SOUR CREAM
- Cook potatoes and onion ... Add salt, pepper, and cream. Heat, but do ... parsley. Spoon a dollop of sour cream on top of each bowl. Serves 4.
Ingredients: 8 (cream .. flakes .. potato .. salt ...)
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