- 91. ROAST BEEF BALL
- Combine all and roll in a ball. Cover and chill. Serve with crackers.
Ingredients: 9 (cheese .. juice .. onion .. parsley .. roast .. salt ...)
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- 92. BEEF ROLLS
- Saute celery and onion in 1/2 cube butter. Then add to stuffing mix with nuts and add enough more butter to hold together. Spoon small amount of ...
Ingredients: 11 (celery .. onion .. salt .. sauce .. soup .. walnuts ...)
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- 93. GINGER BEEF
- Combine the onions, garlic, ... and salt with the beef and let stand for ... dry. Serve with hot rice.
Ingredients: 10 (oil .. rice .. salt .. soup .. strips .. turmeric ...)
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- 94. ITALIAN BEEF
- Brown roast in large Dutch oven. ... Add salt and onions. Cook slowly on top of ... and add: Slice the beef now or later. Return ... 350 degrees for 30 minutes.
Ingredients: 10 (accent .. basil .. oregano .. roast .. salt ...)
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- 95. BEEF ASPARAGUS SALAD
- Prep 20 Min. + Chilling Mix together dressing, bell peppers, milk, basil, onions, salt and pepper until well blended; chill. Arrange remaining ...
Ingredients: 10 (milk .. onions ...)
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- 96. BEEF SALAD PARISIENNE
- Blend all ingredients in food processor or blender. Combine all ingredients, but use only three of the hard boiled egg whites (reserve the three ...
Ingredients: 18 (capers .. chunks .. eggs .. garlic .. mustard .. oil ...)
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- 97. BEEF STEW
- Brown meat. Put ingredients in crock pot. Cover and cook on low 12 hours ... or 300 degrees all day.
Ingredients: 11 (chunks .. cubes .. pieces .. soup .. tapioca ...)
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- 98. ITALIAN BEEF
- Take 1 1/2 cups of the broth from roast and add the following: ... and pour over sliced beef. Bake 30 minutes ... in crock pot and cook low several hours or overnight.
Ingredients: 9 (accent .. basil .. oregano .. salt .. slice ...)
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- 99. PRONTO BEEF VEGETABLE SOUP
- In a large saucepan, combine all ingredients. Bring to a boil; reduce heat and simmer 30 minutes or until vegetables are tender. If necessary, add ...
Ingredients: 11 (basil .. beans .. beef .. corn .. oregano .. parsley ...)
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- 100. ROAST BEEF CASSEROLE
- Cook vegetable according to package directions. Mix all ingredients together and bake at 350 degrees for 30 minutes or until bubbly.
Ingredients: 6 (beef .. milk .. soup .. velveeta ...)
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