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Results 91 - 95 of 95 for cooking for 50 people.

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91. HUNGARIAN GULYAS
Saute peppers and onions ... tomatoes, carrots and meat. Cook for 30 minutes, then add ... taste as Gulyas is cooking. NOTE: Before serving, add Nokedly noodle.
Ingredients: 11  (carrots .. lard .. onions .. paprika .. people ...)
92. SKILLET CHICKEN & VEGGIES
Marinate chicken in above ingredients for about 1/2 hour. In a skillet or wok, cook chicken until 3/4 done ... Add chicken and finish cooking. Serve over rice.
Ingredients: 10  (garlic .. mushrooms .. mustard .. oil .. people ...)
93. CHICKEN LIVERS WITH RICE
Cook bacon and butter about ... bits on top. Serves 3-4.
Ingredients: 9  (flour .. juice .. parsley .. rich ...)
94. SPAGHETTI A LA SUMMER
Saute garlic in butter for 1 minute. Add vegetables ... pepper and uncooked shellfish. Cook until bubbly and slightly ... will thicken as it stands.
Ingredients: 13  (cream .. etc. .. garlic .. paprika .. salt .. toss ...)
95. STUFFED SOLE
Preheat oven to 350 ... add shrimp and boil for 15 to 20 minutes, cool and shell. While shrimp are cooking, place stuffing, onion, ... garlic powder to your discretion.
Ingredients: 12  (cheese .. shrimp ...)
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